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Appetizers Recipes         page 103 of 197

Enjoy these Appetizer recipes including: 7 Layer Dip, Artichoke Dip, Onion Rings, Buffalo Chicken Dip, Potato Skins, Crab Rangoon, and more. DesktopCookbook has 9833 member submitted Appetizers Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Hummus
Appetizers / None         
Drain garbanzo beans and set aside liquid from can. Combine remaining ingredients in blender or food processor. Add 1/4 C of liquid from chickpeas. Blend for 3-5 minutes on low until thoroughly mix...
Ingredients: 1 16 oz can of chickpeas (garbanzos), 1/4 c liquid from can of chickpeas, 2 tbls lemon juice, 1 1/2 tbls tahini...

 
 
Hummus
Appetizers / None         
Place garlic, water, lemon juice, oil and salt in blender and blend until pureed. Add sesame seeds and water and blend until pureed. Add chick peas; blend until smooth....
Ingredients: 2 large cloves garlic, 1/4 cup water, 2 Tbsp. lemon juice, 1 tsp. oil...

 
 
HUMMUS
Appetizers / Low-carb         
Add all ingredients to food processor (large processor is better, or split in half). Pulse for 2-3 minutes until creamy. Add more water as needed. Should be like peanutbutter....
Ingredients: 2 cans (14 oz.) chickpeas (garbanzo beans), 1-2 Med. cloves garlic, sliced, LARGE handful of fresh parsley, 6 Tbsp. Tahini (found near peanut butter section)...

 
 
Hummus
Appetizers / None         
Hummus
In a blender, chop the garlic. Pour garbanzo beans into blender, reserving about a tablespoon for garnish. Place lemon juice, tahini, chopped garlic and salt in blender. Blend until creamy and wel...
Ingredients: 1 clove garlic, 1 (19 ounce) can garbanzo beans, half the liquid reserved, 4 tablespoons lemon juice, 2 tablespoons tahini...

 
 
Hummus
Appetizers / None         
In a blender or food processor, add the garbanzos. Process to puree. Combine the olive oil, lemon juice, garlic, pepper, paprika, tahini and parsley. Blend well. Add the reserved liquid, 1 tbs. at...
Ingredients: 2 cans (16 oz. each) reduced-sodium garbanzos, rinsed and drained except for 1/4 cup liquid, 1 tbs. extra-virgin olive oil, 1/4 cup lemon juice, 2 garlic cloves, minced...

 
 
Hummus
Appetizers / None         
Puree all ingredients until smooth....
Ingredients: 1 (15-16 oz) can chick peas, 6 Tbsp. lemon juice, 1/2 c. tahini, 1 Tbsp. Olive oil...

 
 
Hummus
Appetizers / None         
Hummus
Drain garbanzo beans and reserve the liquid....
Ingredients: 1 can garbanzo beans, 1 clove garlic, sliced, 2 tablespoons lemon juice, 2 tablesppons tahini (sesame paste- from a jar, not a can)...

 
 
Hummus
Appetizers / None         
Blend beans in blender until smooth. Add tahinia and lemon juice....
Ingredients: 1 can garbanzo beans, drained and juice reserved, 2 cloves garlic, minced, 2t. tahinia, 1t. cumin...

 
 
Hummus
Appetizers / None         
Hummus
Place beans, reserved bean liquid, lemon juice, sesame seed, garlic and salt in blender or food processor. Cover and blend on high speed, stopping blender occasionally to scrape sides if necessary, un...
Ingredients: 1 can (15 oz) chick peas (garbanzo beans), drained, reserving 1/3 cup liquid , 3 tablespoons lemon juice , 1/2 cup sesame seed , 1 garlic clove, crushed ...

 
 
Hummus
Appetizers / None         
Drain chickpeas and set aside liquid from can. Combine remaining ingredients in blender or food processor. Blend for 3-5 minutes on low until throughly mixed and smooth....
Ingredients: 1 16 oz. can chickpeas or garbonzo beans, 1/4 cup liquid from can of chickpeas, 3-5 tablespoons lemon juice, 1 1/2 tablespoons tahini...

 
 
Hummus
Appetizers / None         
Put everything except the parsley in a food processor and begin to process; add the chickpea liquid or water as needed to allow the machine to produce a smooth puree. ...
Ingredients: 2 cups drained well-cooked or canned chickpeas, liquid reserved, 1/2 cup tahini (sesame paste), optional, with some of its oil, 1/4 cup extra-virgin olive oil, plus oil for drizzling, 2 cloves garlic, peeled, or to taste...

 
 
Hummus - Just Good Ole Hummus
Appetizers / Vegetarian         
Add all ingredients to a food processor and blend until smooth. Add more olive oil and/or lemon juice until you have the right consistency. Not too creamy but definitely NOT dry!...
Ingredients: 2 cloves garlic, minced (1 tsp.), 2 - 15.5 oz. cans garbanzo beans, drained and rinsed, 1/4 cup lemon juice (add more if needed to right consistency), 4 T. tahini...

 
 
Hummus (Spicy)
Appetizers / Vegetarian         
Blend it, serve it...
Ingredients: 2 cups canned garbanzo beans, drained , 2- tbsp tahini then up from there if necessary , 1/4 cup lemon juice , 1 teaspoon salt ...

 
 
Hummus Dip
Appetizers / Low-carb         
Drain beans and add all ingredients to a food processor. Blend and slowly add water until you reach desired consistency. Serve with veggies or baked pita chips....
Ingredients: 1 can Chickpeas (Garbanzo Beans), 4 cloves of garlic, 2 tlb Tahini sauce (sesame paste), 1 lemon (juice only)...

 
 
Hummus Dip
Appetizers / None         
Hummus Dip
Mix all ingredients (except oil and salt and pepper) in a food processor. Stream in oil while mixing to create a smooth consistency. Serve with pita points!...
Ingredients: 1 28 oz can chick peas, 2-3 cloves garlic, 1 tbsp tahini, 1/3 cup olive oil or to taste...

 
 
Hummus Gauc Dip
Appetizers / None         
Hummus Gauc Dip
Mix by hand and chill. Serve with corn chips!...
Ingredients: 3 avocados, smashed up, 8 oz hummus, 1 can black beans (drained), 8 oz chunky or fresh salsa...

 
 
Hummus Libanais
Appetizers / None         
Égoutter les pois chiches et réserver le liquide. Déposer tous les ingrédients (sauf les olives) ainsi que 6 c. à soupe (90 ml) du liquide réservé dans un robot culinaire et les réduire en purée lisse...
Ingredients: 1 grande boite de pois chiches, 3 gousses d'ail écrasées , 1 c. à soupe tahin (pâte de sésame), 2 c. à soupe huile d'olive ...

 
 
Hummus Roasted Red Pepper
Appetizers / None         
In food processor combine garbanzo beans, mahyo, lemon juice, garlic, and salt....
Ingredients: 1 can (19 oz) garbanzo beans; drained and rinsed, 1/4 cup low-fat mayo, 2 tbs fresh lemon juice, 2 garlic cloves; minced...

 
 
Hummus sweet potato toast
Appetizers / None         
slice potatos vertically, thino...
Ingredients: 1 sweet potato, 1 tablespoon of hummus, pumpkin seeds, ...

 
 
Hummus With a Kick
Appetizers / None         
Hummus With a Kick
Put all ingrediants in a food processor and blend until smooth. ENJOY as a dip with vegetables or chips or spread on a sandwich in place of mayo....
Ingredients: 1 can chickpeas, 2 tsp olive oil, 1 clove garlic (minced), 1 tablespoon lemon juice...

 
 
Hummus with Pita Toasts
Appetizers / None         
Hummus with Pita Toasts
Blend beans, tahini, lemon juice, garlic, salt, cumin, parsley, and sesame seed oil in food processor until smooth. Refrigerate until 30 minutes before serving, transfer to dish. Drizzle olive oil...
Ingredients: 15 oz can garbanzo beans, 1/4 cup tahini, 1/3 cup lemon juice, 2 cloves minced garlic...

 
 
Hummus without Tahini Paste
Appetizers / None         
In a small bowl combine lemon juice, garlic, salt, pepper and olive oil. Place drained chickpeas beans in blender, remember to reserve the broth. Pour ¼ cup of the reserved broth and the lemon ...
Ingredients: 400g chickpeas (cooked), 1/4 cup (60ml) reserved broth from the chickpeas can (or boiling broth), 3tbsp extra virgin olive oil, about 3 tbsp of lemon juice...

 
 
Humus
Appetizers / Vegetarian         
Blenderize all liquid ingredients, garlic, salt and pepper Slowly add the garbanzo beans Blenderize until a smooth texture. Add additional liquid from can if too thick....
Ingredients: 1 can garbanzo beans (chick peas), 2 Tblsp liquid from can, 3 Tblsp Lemon Juice, 2 Tblsp Tihini Paste...

 
 
Humus
Appetizers / Vegetarian         
Humus
Drain 1/3 of the water from the can of garbanzo beans into a small bowl. Set aside for later use....
Ingredients: 1 12-oz can garbanzo beans, 1 clove garlic, 2 tbsp extra virgin olive oil, 2-3 tbsp tahini sauce (sesame paste)...

 
 
Humus
Appetizers / None         
If using raw chickpeas - soak for 24 hrs, then cook for 2hrs or shorter in pressure cooker (with turmeric - opt). Let cool down...
Ingredients: chickpeas (raw or canned), olive oil - extra virgin, sesame paste / tahini, lemon juice...

 
 
Humus
Appetizers / None         
Process all ingredients, adding reserve liquid as required for smooth consistency,...
Ingredients: 1 can chick peas (drained and reserve liquid), 1 cloves garlic, 1- 1 1/2 T tahini, 1 tsp. salt...

 
 
Humus
Appetizers / None         
Process beans, yogurt, tahini, garlic, lemon juice, salt, and cayenne in food processor until smooth...
Ingredients: 1 can garbanzo beans, 12 cup fat-free plain yogurt, 2-3 teasppons Tahini, 2 clovves garlic...

 
 
Humus Snack Plate
Appetizers / None         
Humus Snack Plate
Arrange on plate....
Ingredients: 3 tbsp red pepper humus (or any kind), 1 oz. sliced turkey (about 2-3 pieces), 1/2 apple, sliced, ...

 
 
Hun Tung (WON TON)
Appetizers / None         
Mix all of the ingredients together in a bowl take a wonton wrapper, put a tsp of meat mixture in the center. Fold the wrapper like a diaper, and moisten the edges to seal. I fill a cookie sheet and...
Ingredients: 1 lb grd pork, 1 egg, 2 lb grd beef, 2 cans chicken broth...

 
 
Hungry Girl Crazy Good Corn Chips
Appetizers / None         
Cut each tortilla in half. Cut each half into 3 triangles, for a total of 12 triangles....
Ingredients: 2 6 inch corn tortillas, 1/8 tsp salt, , ...

 
 
Hungry, Hungry Artichoke Hummus
Appetizers / None         
Place all ingredients, except chickpeas, in a blender or food processor. Using potato masher or fork, thoroughly mash chickpeas. Transfer to the blender/food processor. Puree until smooth, stoppin...
Ingredients: 1 (15 oz) can chickpeas (garbanzo beans), drained, 1 cup canned artichoke hearts, 1/4 cup fat free vegetable broth, 1/4 cup fat free greek yogurt...

 
 
Hurry-Up Black Bean Dip
Appetizers / Vegetarian         
Transfer one tablespoon of the onion to a cup and set aside for a garnish. ...
Ingredients: 1 medium red onion, chopped, 32 oz black beans, 2 T. balsamic vinegar, 1 T. fresh lime juice (or orange)...

 
 
Hush Puppies
Appetizers / None         
Combine corn meal, milk, egg and onion. Mix well. Drop by teaspoon into deep hot oil ((375º) frying only a few at a time until golden brown....
Ingredients: 2 c. aunt jemima self rising white corn meal, 3/4 c. milk, 1 egg, beaten, 1 onion, finely chopped...

 
 
Hush Puppies
Appetizers / None         
Combine above ingredients and mix well....
Ingredients: 1/3 cup buttermilk, 2 eggs, beaten, 6 oz. tomatoes, drained well, 6 oz. whole kernel corn, drained well...

 
 
Hush Puppies
Appetizers / None         
Mix first 8 ingredients together. Add milk a little at a time until you have the right consistency. Drop by tablespoonsful into oil one at a time. Remove when golden brown....
Ingredients: 1 cup self-rising flour, 1 cup cornmeal, 1 onion chopped fine, 2 teaspoons baking powder...

 
 
Hush Puppies
Appetizers / None         
Pour oil in 3-quart heavy sauce pan; heat to 375 degrees F. Combine cornmeal, flour and sugar. Set aside. Add egg, buttermilk and milk to another mixing bowl, sit well, set aside. Add onio...
Ingredients: 2-3 cups Canola or Vegetable oil, 1 1/2 cups self-rising white cornmeal mix, 3/4 cup self-rising flour, 3/4 cup sweet onion. finely diced...

 
 
Hush Puppy Mix
Appetizers / None         
In a bowl, combine the first six ingredients. Mix well. Store in an airtight container in a cool dry place for up to 6 months. To prepare hush puppies- In a bowl, combine 1 1/2 cup mix, corn, onio...
Ingredients: 4 1/3 cup cornmeal mix, 2 tablespoon sugar, 2 tablespoon garlic powder, 1 tablespoon pepper...

 
 
Hushpuppies
Appetizers / None         
In a large bowl, combine all ingredients except cottonseed oil. Mix well....
Ingredients: 1 tablespoon salt, 2 teaspoons cayenne pepper, 1-1/2 cups sugar, 1/2 teaspoon black pepper...

 
 
Icicle Pickles
Appetizers / None         
Wash and dry cukes. Cut in quarters. Remove seeds and soft tissue with a harp knife. Cut each pc in half lengthwise again. To one gallon of water add 2 c pickling salt. Bring to a boil. Stir to dissol...
Ingredients: 6 quarts cucumbers, 2 c pickling salt, 1 T alum, 2 1/2 c vinegar...

 
 
Icicle Pickles
Appetizers / None         
Icicle Pickles
Wash cucumbers, let cucumbers and onions stand in ice water 2hrs. Remove and put into jars. Heat brine and pour over cucumbers. Seal and process in hot water for 10min or until change of color....
Ingredients: Brine, 1 c sugar, 1/2c vinegar, 1 Tbsp pickling salt...

 
 
Idaho Tacos
Appetizers / None         
Idaho Tacos
HEAT oven to 425ºF. PRICK each potato several times. Bake 45 min. or until tender....
Ingredients: 4 baking potatoes (1-1/4 lb.), 1 lb. ground beef, Taco Seasoning Mix, 1 cup KRAFT Mexican Style Finely Shredded Four Cheese...

 
 
Imitation Crab Salad
Appetizers / None         
Mix well and chill....
Ingredients: 1 lb imitation crab, 1 medium onion, diced small, 1 tsp celery seed, 1 celery stalk, chopped...

 
 
Indian Bread with Potato Filling
Appetizers / None         
Indian Bread with Potato Filling
Mix ingredients together with warm water to make a dough Make small balls of dough (size to preference) Roll each ball with rolling pin to form a thick sheet of roti Fry each roti on a preheate...
Ingredients: Indian Bread, 1 cup plain flour, 1 cup wholemeal flour, 1 tablespoon olive oil...

 
 
Indian Dhal
Appetizers / None         
Rinse and soak lentils for 10 min. Cook onion in oil till soft. Add spices, mix well, add lentils and water. Bring to a boil then cook on low for about 15 minutes. Stir occasionally until soft. S...
Ingredients: 1 ¼ cups red lentils, 2 tablespoons olive oil, 1 medium onion, chopped, 2 cloves garlic, chopped...

 
 
Indian Roasted Chickpeas
Appetizers / None         
Indian Roasted Chickpeas
Preheat oven to 200C Line a baking sheet with baking paper . In a big bowl mix all the ingredients well. Spread on the lined baking sheet. Bake for 15 minutes then take out the baking shee...
Ingredients: 2 cans chickpeas, 2 tablespoons olive oil, 1/2 teaspoon garam masala or more according to taste (you can use your favorite mix of curry ), 1 teaspoon turmeric...

 
 
Indian spice hummus
Appetizers / Raw         
Put the chickpeas, garlic, and lemon juice in the bowl of a food processor....
Ingredients: 1 can chickpeas, drained, 2-3 cloves garlic, 2T lemon juice, 3T tahini...

 
 
Indian Spinach Dip
Appetizers / Vegetarian         
Blend all ingredients in food processor until smooth, and serve....
Ingredients: 4 cups spinach (about 6 to 7 oz.) , 1 large avocado , 1/2 Tbs. lemon juice , 1/2 tsp. low-sodium seasoned salt (such as Herbamare) ...

 
 
Indian Veggie Fritters
Appetizers / None         
Indian Veggie Fritters
Preheat oven to 200°F. Place two nonstick baking sheets in oven. In small saucepan, bring salted water to boil. Add peas and cook, uncovered, until heated through, about 2 to 3 minutes. Drain, th...
Ingredients: 1/2 C frozen peas, 1 medium onion, 1 large russet potato, 1 yam or sweet potato...

 
 
Indian-Spiced Roasted Nuts
Appetizers / None         
Preheat oven 350º Combine first 8 ingredients in a microwave safe bowl. Microwave for 30 seconds; stir until blended. Add nuts to sugar mixture; toss to coat. Spread nuts evenly on a baking sheet li...
Ingredients: 1 1/2 tsp. brown sugar, 1 1/2 tsp. honey, 1 tsp. canola oil, 3/4 tsp ground cinnamon...

 
 
Individual 7 Layer Dip
Appetizers / None         
Individual 7 Layer Dip
1. In a small bowl mix taco seasoning with refried beans and pinto beans. Use a potato masher to mash the whole pinto beans into the refried beans until they are mostly smooth. 2. Combine the sour cre...
Ingredients: 1 (16 oz.) can refried beans, 1 (15 oz.) can pinto beans, drained and rinsed, 1 tbsp. homemade taco seasoning, 2-3 cups guacamole, homemade or store-bought...

 
 

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