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Appetizers Recipes
page 34 of 208
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Enjoy these Appetizer recipes including: 7 Layer Dip, Artichoke Dip, Onion Rings, Buffalo Chicken Dip, Potato Skins, Crab Rangoon, and more. DesktopCookbook has 10393 member submitted Appetizers Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Buffalo Chicken Dip
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In crock pot start heating on medium cheddar cheese, cream cheese and wing sauce.... Ingredients: 1 cup cheddar cheese, 8 oz cream cheese , 1 bottle Frank's Buffalo wing sauce (large bottle), 4 large Swanson canned chicken ...
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Buffalo Chicken Dip
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In a sauce pan, heat cream cheese, ranch dressing, and celery. Stir until smooth. Add shredded chicken and hot sauce. Pour into 9 X 13 baking dish and spread cheese over the top and bake at 350 deg... Ingredients: 2-3 Chicken breasts, boiled and shredded, 12 oz. bottle Ranch dressing, 5 oz bottle Franks Red Hot Sauce, 2 - 8oz. pkgs. cream cheese...
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Buffalo Chicken Dip
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Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded cheese,... Ingredients: 2 (10 ounce) cans chunk chicken, drained, 2 (8 ounce) packages cream cheese, softened, 1 cup Ranch dressing, 3/4 cup pepper sauce (such as Frank's Red hot)...
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Buffalo Chicken Dip
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Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and dressings. Cook, stirring until well blended and warm. Mix in half of the shredded cheese, and ... Ingredients: 2 (10 oz) cans chunk chicken, drained, 2 (8 oz) packages cream cheese, softened, 1/2 C Ranch dressing, 1/2 C Bleu Cheese dressing...
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Buffalo Chicken Dip
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Place cream cheese in shallow casserole dish. Microwave on 50% power, until cheese is softened, 2 to 3 minutes.... Ingredients: 2- 8 oz packages cream cheese, 1- 10oz. can Hormel Premium Chunk Chicken (drained), Chicken can be replaced using chicken breast from a rotisseri chicken., 1 cup ranch or blue cheese dressing...
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Buffalo Chicken dip
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Heat oven to 350; mix cream cheese, salad dressing, hot sauce, 1/2 cheese and chicken.... Ingredients: 1 (8 oz) softened cream cheese, 1/2 cup ranch dressing, 1/2 cup hot sauce, 2 cup shredded cheese divided...
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Buffalo Chicken Dip
Appetizers
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Gameday-Tailgate
Heat chicken and hot sauce in a skillet over medium heat until heated through. Stir in cream cheese and ranch dressing. Cook, stirring until well blended and warm. Mix in half of the shredded chees... Ingredients: 2 (10 ounce) cans chunk white chicken, drained, 2 (8 ounce) packages cream cheese, softened, 1 cup Ranch dressing, 3/4 cup pepper sauce (such as Frank's Red Hot)...
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Buffalo Chicken Dip
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cook chicken until able to tear apart. Layer in baking dish add hooters sauce and mix well.... Ingredients: 4 boneless chicken breast, 1 jar hooters sauce, 1 16oz ranch, 1 8 oz cream cheese...
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Buffalo Chicken Dip
Appetizers
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Gameday-Tailgate
- Boil & Shred chicken breasts
- Line pan with cream cheese... Ingredients: 8 oz. Light Cream Cheese, 1 cup Fat Free Blue Cheese, 1 package of Chicken Breasts, 1 cup Franks Red Hot Sauce...
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Buffalo Chicken Dip
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Beat cream cheese until smooth... Ingredients: 3 Chicken breasts- boil and shred (can also use a rotisserie chicken and shred that), 2- 8oz Fat Free Cream Cheese- (ROOM TEMP!!) otherwise it gets lumpy, 3/4 C of Franks Hot Sauce, 1 1/2 C Low Fat/Part Skim Shredded Cheddar Cheese...
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Buffalo Chicken Dip
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heat crockpot add cream chesse cook for about 10-15 mins... Ingredients: 1 large can of chicken, 4 oz of buffalo sause, 8 oz cream chesse, softened , 4 oz buffalo sause ...
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Buffalo Chicken Dip
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Mix together and pour into glass pie plate or baking dish.... Ingredients: 2 cans White Chicken Breast, 1/2 cup shredded Mozzarella Cheese, 8 oz. pkg. Cream Cheese, softened, 1/2 cup Franks Red Hot Sauce...
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Buffalo Chicken Dip
Appetizers
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Gameday-Tailgate
Place cream cheese, dressing, hot sauce in mixer bowl. Mix for 1-2
minutes at med. speed. Add chicken and 1/2 cheese and blend
throughout.... Ingredients: 2 (10 oz) cans chunk chicken, drained, 2 (8 oz) pkgs reduced fat cream cheese, 1 cup reduced fat blue cheese dressing, 3/4 cup buffalo wing sauce...
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Buffalo Chicken Dip
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Heat chicken and hot sauce in a skillet over
medium heat, until heated through. Stir in cream
cheese and ranch dressing. Cook, stirring until
well blended and warm. Mix in half of the shredded
... Ingredients: 2 (10 ounce) cans chunk chicken, drained, 2 (8 ounce) packages cream cheese, softened, 1 cup Ranch dressing, 3/4 cup pepper sauce (such as Frank's Red Hot®)...
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Buffalo Chicken Dip
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Combine cream cheese, chicken, celery and hot sauce- bring to a boil. Remove from heat and stir in ranch dressing.... Ingredients: 2 (8 oz.) pkgs, cream cheese, 2 large cans chicken (or cooked breasts diced), 2 celery stalks, chopped, 1 cup ranch dressing...
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Buffalo Chicken Dip
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Beat cream cheese, ranch dressing, and red hot sauce. Fold in shredded chicken. Spread mixture into pie plate sprayed with Pam.... Ingredients: 2 (8 ounce) packages cream cheese, softened , 1 (10 ounce) can chicken, drained (or equivalent rotisserie or freshly-cooked, chopped chicken) , 1 cup ranch dressing, 3/4 cup red hot sauce...
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Buffalo Chicken Dip
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Mix chicken and hot sauce, place in bottom of sprayed 9 x 13 pan.... Ingredients: 2 lbs. chicken, cooked and shredded, 1 (12 oz.) bottle hot sauce, 2 (8 oz.) pkgs. cream cheese, softened, 1 (16 oz.) bottle ranch dressing...
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Buffalo Chicken Dip
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In microwave safe bowl heat cream cheese & ranch dressing. Blend
well, add hot sauce, fold in chicken. Top with chedder. Heat in
microwave or oven until chedder is melted. Serve with tortilla or
... Ingredients: 1 (10 ounce) can shredded chicken, drained, 1 (8 ounce) package cream cheese, softened, 1/2 cup Ranch dressing, 1/2 cup pepper sauce (such as Frank's Red Hot®)...
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Buffalo Chicken Dip
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Cook chicken(usually 2 breasts)and chop into small pieces. Mix together ingredients in a oven safe casserole dish and cook at 350 for approx 20 minutes.... Ingredients: 8 oz cream cheese, 1/2 cup blue cheese (crumbles), 1/2 cup blue cheese dressing, 1/2 cup hot sauce (Franks is preferred)...
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Buffalo Chicken Dip
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Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until smooth. Stir in the dressing, hot sauce and blue cheese. Stir in the chicken.... Ingredients: 1 package (8 ounces) cream cheese, softened, 1/2 cup blue cheese salad dressing , 1/2 cup any flavor Frank's® RedHot® Sauce , 1/2 cup crumbled blue cheese or shredded mozzarella cheese...
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Buffalo Chicken Dip
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In a large bowl, beat the cream cheese, sour cream and hot sauce until smooth; stir in chicken.... Ingredients: 1 package (8 ounces) reduced-fat cream cheese, 1 cup (8 ounces) reduced-fat sour cream, 1/2 cup Louisiana-style hot sauce, 3 cups shredded cooked chicken breast...
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Buffalo Chicken Dip
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Mix all ingredients together and bake at
350 degrees for approximately 30 minutes in
Oblong Pan
(can use baked rotissari chicken)... Ingredients: 2 1/2 Cups shredded cooked chicken breasts , 1/2 Cup ranch dressing, 1/2 Cup Chunky blue cheese dressing, (2) 8 oz soft cream cheese...
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Buffalo Chicken Dip
Appetizers
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Gameday-Tailgate
Preheat oven 350 degrees.
Mix first 3 ingredients together with mixer.
Remove from mixer and stir in chicken and cheddar cheese.
Pour into greased baking dish.
Bake 3o minutes. Will be bubbly at t... Ingredients: 1- 8 oz lowfat cream cheese, 1/4 Cup Sweet Baby Rays Buffalo Wing Sauce, 1/2 Cup Lite Ken's Blue Cheese Dressing, 2-3 Cups shredded rotisserie chicken (white meat)...
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Buffalo Chicken Dip
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Preheat oven to 350 degrees. Combine all ingredients and spoon
into shallow 1 qt baking dish.... Ingredients: 2 c. shredded cooked chicken, 1 (8 oz) cream cheese, soften, 1/2 c. hot sauce, 1/2 c. blue cheese or ranch dressing...
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Buffalo Chicken Dip
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Preheat oven to 350 degrees... Ingredients: 1.5-2 Cups of Ranch (to taste), 1.5 - 2 Cups of Franks Red Hot Sauce (to taste), (2) 12.5 oz can of Chicken, 2 packs of Cream Cheese...
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Buffalo Chicken Dip
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Preheat Oven to 350.... Ingredients: 4 boneless/skinless chicken breast halves (boiled, drained, shred with 2 forks), 1 (12 ounce) bottle Franks Hot Sauce, 16 ounces Philadelphia Cream Cheese, 1 Bottle of Ranch or Blue Cheese Dressing...
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Buffalo Chicken Dip
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1. Preheat oven to 400 degrees... Ingredients: 2 Cups Plain Greek Yogurt, 3 Cups Shredded Chicken, 1 Cup Shredded Cheese, 1/2 Medium Red Onion, chopped...
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Buffalo Chicken Dip
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Preheat oven to 350 degrees. Combine all ingredients and spoon into shallow 1 qt. baking dish.... Ingredients: 2 c. shredded cooked chicken, 1 (8 oz pkg) cream cheese, 1/2 c. Franks RedHot Original Cayenne Pepper Sauce, 1/2 c. Blue cheese or ranch dressing...
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Buffalo Chicken Dip
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Put into bowl and mix all together, microwave 30
seconds at a time and stir until melted together... Ingredients: 1 Can of Chicken, 1/4 cup of Franks Hotsauce, 1 - 8 oz cream cheese. , 1/2 Tablespoon of Ranch Mix...
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Buffalo Chicken Dip
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Spread cream cheese into an ungreased shallow 1-qt baking dish. Layer with chicken, buffalo sauce and ranch dressing. Sprinkle with cheese.... Ingredients: 1 pkg. (8 oz.) cream cheese, softened, 1 can (10oz.) chunk white chicken, drained, 1/2 c. buffalo sauce, 1/2 c. ranch salad dressing...
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Buffalo Chicken Dip
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Mix all ingredients, then place in a Crock Pot on
high for 1 hour. Serve with small toasts (Fritos
Scoops are good, too).... Ingredients: 1 whole rotisserie chicken, skinned & boned, 2 (8 oz) containers cream cheese, 1 C Ranch Dressing (maybe 1.5 C), 1 C Franks Hot Sauce (maybe 1.5 C)...
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Buffalo Chicken Dip
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Add breasts to well salted shallow pan of
simmering water. Lower heat to med low and poach
for 4min. Flip to 2nd side and continue to poach
for 4-5min until internal temp reaches about
165F/74... Ingredients: 1lb boneless skinless chicken breast (rotisserie chix works), 1/3 cup (4 oz) sour cream, 1 8oz package cream cheese, 3/4 cup hot sauce...
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Buffalo Chicken Dip (CRACK DIP)
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Pre-heat oven to 350 degrees F. In a deep baking dish, mix cream cheese, salad dressing, buffalo sauce, and cheese. Stir until combined. Stir in chicken.
Bake uncovered for 20-25 minutes, until the d... Ingredients: 8 ounce package of cream cheese, softened, 1/4 cup ranch salad dressing, 1/4 cup blue cheese salad dressing, 1/2 cup buffalo sauce or buffalo style barbecue sauce...
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BUFFALO CHICKEN DIP DCB
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Flatten/pound chicken breasts using the flat side of the Meat Tenderizer. Place in Deep Covered Baker. Brush lightly with oil and add salt and pepper. Microwave with the lid on for 8 minutes. Do n... Ingredients: 1 ½ - 2 lbs boneless, skinless chicken breasts, 2 blocks (8oz each) of 1/3 less fat cream cheese, softened, 1 cup Hidden Valley ranch salad dressing, 2 cups sharp, shredded cheddar cheese...
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Buffalo Chicken Dip Extreme
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Cut chicken into strips and brown in a skillet in olive oil. Once fully cooked, cut into very small pieces (smaller than bitesize but not chopped with a chopper)Spread these pieces in the bottom of a... Ingredients: 1 1/2 to 2 pounds chicken breast, olive oil, 2 8 oz containers of sour cream, Buffalo sauce (Texas Pete's)...
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Buffalo Chicken Dip/Crack Dip
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Mix wing sauce with shredded chicken and put on
bottom of casserole dish. Mix cream cheese and
dressing on stove until melted. Pour over
chicken. Back at 350 degrees for 15 minutes.
Sprink... Ingredients: 4 small chicken breasts, cooked and shredded, 2 packages cream cheese, 1 bottle blue cheese dressing, 1 bottle Frank's buffalo wing sauce...
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BUFFALO CHICKEN EGG ROLLS
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DIRECTIONS- FOR THE CHICKEN-
Place chicken in the slow cooker and add enough
water or chicken broth to cover. Cook high 4
hours. Remove and shred with two forks, discard
the liquid
To make in ... Ingredients: 2 (16 ounces total) boneless skinless chicken breasts , 2 ounces 1/3 less fat cream cheese, softened , 1/2 cup Franks hot sauce (or whatever hot sauce you like) , 1/2 cup crumbled blue cheese...
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Buffalo Chicken Egg Rolls
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Mix everything in a bolw (except wrappers). Lay out egg roll wrappers. Place mix on wrapper and wrap it then seal with a dab of water. Heat oil (corn, veggie or canola) in frying pan to cover each ... Ingredients: 1 pkg Egg Roll wrappers (found in produce), 2 Zucchini (diced), 1 cup pepperoni (diced not sliced), 2 cups shredded mozzarella (freshly shredded, not pre-shredded)...
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Buffalo Chicken Eggrolls
Appetizers
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1. Preheat oven to 400 degrees. Line a baking
sheet with parchment paper.
2. In a large bowl, toss the chicken with the hot
sauce (start with a little and add more as needed
to taste)
3. L... Ingredients: 12 eggroll wrappers, 1 cup chicken, cooked and shredded, 1/2-2/3 cup Franks hot sauce, 4 oz shredded cheddar or crumbled bleu cheese...
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Buffalo Chicken Fingers
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Coat a large nonstick skillet with cooking spray and heat over medium high heat.... Ingredients: Cooking spray, 1.25 lb boneless chicken breast, cut into 16 strips OR tenderloins, 1/2 tsp salt, 1/2 tsp paprika...
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Buffalo Chicken Fingers
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Heat oven to 425F. Line cookie sheet with foil; spray foil with cooking spray.... Ingredients: 1/4 cup buffalo wing sauce, 1.25 cups panko bread crumbs, 1/2 tsp paprika, 1/4 tsp salt...
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Buffalo Chicken Fingers
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Heat oven to 425°F. Line cookie sheet with foil; spray foil with cooking spray.
... Ingredients: 1/4 cup buffalo wing hot sauce , 1 1/4 cups Progresso® plain panko crispy bread crumbs , 1/2 teaspoon paprika , 1/4 teaspoon salt ...
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Buffalo Chicken Hot Wing Dip
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Preheat oven to 350 degrees.... Ingredients: 20 oz chunk white chicken, drained, 8 oz cream cheese, softened, 1/2 cup hot sauce, 1/2 cup shredded mozzarella cheese...
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Buffalo Chicken Hot Wings
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1.) Heat oil to 350 (deep fat fryer works best but a pan will do)
2.) Sprinkle wings with salt and pepper
3.) Add wings to hot oil, cook for 15-20 minutes, chicken should be crisp
4.) Remoove from ... Ingredients: 24 chicken wings/drummettes, 4 cups oil, 4 tablespoons butter, 2-5 tablespoons hot sauce (Frank's is best)...
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Buffalo Chicken Hotwings Dip
Appetizers
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Gameday-Tailgate
Mix cream cheese and ranch dressing together. Stir in the celery. Set aside.... Ingredients: 2 cups cooked chicken, diced or shredded, 250 g cream cheese, room temperature, 1/2 bottle Ranch Salad dressing, 3/4 cup finely chopped Celery...
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BUFFALO CHICKEN JALAPENO POPPERS
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USING PLUMP JALAPENO PEPPERS, SLICE LENGTHWISE KEEPING THE STEM ON ONE OF THE HALVES; SCOOP OUT SEEDS AND MEMBRANE AND DISCARD. IN A BOWL, COMBINE REMAINING INGREDIENTS EXCEPT THE PARMESAN CHEESE (SAV... Ingredients: 10 JALAPENO PEPPERS, 1/2 PKG SOFTENED CREAM CHEESE, 3/4 CUP SHREDDED MOZZARELLA CHEESE, 2/3 CUP COOKED AND SHREDDED CHICKEN...
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Buffalo Chicken Meatballs
Appetizers
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Preheat oven to 425 degrees. Spray baking sheet with
non-stick spray. In a small saucepan over medium
heat, combine butter, hot sauce and blue cheese.
Season with salt and whisk until butter and... Ingredients: 4 t. butter, 1/3 c hot sauce (prefer Franks), 1/3 c crumbled blue cheese, salt...
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Buffalo Chicken Meatballs
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Preheat oven to 400. In large mixing bowl, combine ground chicken with onion, garlic, & parsley, & season with salt & pepper. Flatten the meat in the bowl & score it into 4 portions using the side of ... Ingredients: 1 pound ground chicken, 1/2 small onion, grated, 2 gloves garlic, grated, 1/2 cup parsley, chopped...
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Buffalo Chicken Pasta Salad
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Cook pasta according to package directions.
Mix remaining ingredients to create sauce.
When noodles have finished, drain and rinse in
cold water.
Pour sauce over noodles, stir to mix well.... Ingredients: 8 ounces rotini, 1 1/2 cups chicken - canned works, 1/3 cups red pepper chopped, 1/3 cups chopped celery...
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Buffalo Chicken Pizza Sticks
Appetizers
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Quick Meals
Heat Oven and Prepare Baking Sheet
1.Heat oven to 400 degrees F (200 degrees C). Then, spray a baking sheet (with sides) with cooking spray.
Pre-Bake Pizza Crust
1.Form pizza dough into a 15-i... Ingredients: •1 (13.8 oz) roll Pillsbury Classic Pizza Crust (Substitute 12 ounces of refrigerated pizza dough), •3/4 cup (237 ml) buffalo wing sauce (look for “wing sauce” not “hot sauce”) or BBQ sauce, 2 cups (210 grams) shredded cooked chicken, 1 cup (60 grams) grated cheddar cheese...
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