Free Online Recipes
 |  

Sign Up login
 
 

Desserts - Breads Recipes         page 630 of 650

Enjoy these Dessert and Breads recipes including: Cookies, Biscotti, Cake, Chocoholic, Die For, Sorbet, Baked Figs, Banana Bread, Muffins, Whoopie Pies, Gelato, and many more. DesktopCookbook has 32473 member submitted Desserts - Breads Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Vegan Chocolate Chip Cookies
Desserts - Breads / Vegetarian         
Preheat oven to 350. In a large bowl, cream together margarine, sugars and salt....
Ingredients: 1 cup dairy free margirine, 3/4 cup sugar, 3/4 cup brown sugar, 3/4 to 1 tsp of salt...

 
 
Vegan Chocolate Chip Cookies
Desserts - Breads / None         
In one bowl mix together all dry ingredients(except chips). In separate bowl mix together wet ingredients, adding oil last. Combine both bowls together and mix just until combined. Add chocolate ch...
Ingredients: 1 C flour, 1 tsp baking powder, 1/2 tsp baking soda, 1/4 C sugar...

 
 
Vegan Chocolate Cookies
Desserts - Breads / None         
Preheat oven to 350 degrees....
Ingredients: 1 1/2 cups all purpose flour (or gluten free flour), 2/3 cups unsweetened cocoa, 1/2 tsp baking soda, 1/2 tsp table salt...

 
 
Vegan Chocolate Cream Pie
Desserts - Breads / None         
Preheat the oven to 350 To the bowl of a food processor add the oats and coconut and process until the texture of graham cracker crumbs Add the coconut oil and maple, process until eve...
Ingredients: Crust-, 1 cup Oats, ½ cup Coconut (unsweetened flakes), 2 tablespoons Coconut Oil (plus extra to grease the pie plate)...

 
 
Vegan Chocolate Macaroons
Desserts - Breads / Raw         
Add coconut to your food processor, cover, and pulse several times to further break up the coconut. Add the remaining ingredients, cover, and run the processor again to mix completely. Scrape down the...
Ingredients: 1 {heaping} Cup Shredded Coconut, 1/4 Cup Coconut Oil, 5 Tbsp. Cocoa Powder, 1/8 Cup {that's two Tbsp.} Maple Syrup...

 
 
Vegan Chocolate Mousse
Desserts - Breads / None         
Puree until smooth. Served chilled....
Ingredients: 1 Ripe Acovado, 1/4 cup cocoa powder, 1/4 cup raw agave nectar, 1/4 cup almond milk...

 
 
Vegan Chocolate Spice Cookies
Desserts - Breads / None         
Whisk together the flour, ginger, cinnamon, cloves, nutmeg and cocoa in a small bowl and set aside. Beat together the margarine and brown sugar. Add the molasses and mix well. Add half of the flour...
Ingredients: 1 1/2 cups flour - 1 tbsp, 1 1/4 tsp ground ginger, 1 tsp cinnamon, 1/4 tsp ground cloves...

 
 
Vegan Coacoanut Bars
Desserts - Breads / None         
Note - You will need a Tupperware container (approx 5.5 x 4 inches), and to line its base with greaseproof paper ...
Ingredients: CHOCOLATE-, 7oz quality vegan chocolate (I use Rice Dream milk chocolate), A pinch of salt, 1 heaped tsp coconut oil...

 
 
Vegan Coconut Lime Macaroons
Desserts - Breads / None         
Preheat oven to 350 degrees F. Line two baking sheets with parchment paper or silicone baking mats. In a large bowl, combine shredded coconut, powdered sugar, coconut milk, lime zest and lime juic...
Ingredients: 14 oz. bag shredded coconut, 1 1/2 cup powdered sugar, 1 cup coconut milk, 1 tsp lime zest...

 
 
vegan cream cheese frosting
Desserts - Breads / Vegetarian         
in large bowl combine cream cheese, vanilla, and salt. electronically mix on medium speed until smooth. with mixer on low, add sugar about 1/2c at a time. increase speed to high and beat for 2mi...
Ingredients: 12oz vegan cream cheese, 1tbsp pure vanilla extract, 1/4 tsp salt, 8c powdered sugar or other dry sweetner...

 
 
Vegan flapjacks
Desserts - Breads / Vegetarian         
Preheat oven to 180. Grease a shallow baking tin....
Ingredients: 175g vegan margarine, 125g demerara sugar, 2tbsp golden syrup, 350g porridge oats...

 
 
Vegan Fruit Crumble
Desserts - Breads / Vegetarian         
Mix first four ingredients with fingers until it ressembles breadcrumbs....
Ingredients: 225g plain flour, 150g dairy-free margarine, 100g brown sugar, pinch salt...

 
 
Vegan Ganache
Desserts - Breads / Vegetarian         
In a small saucepan over low heat, combine the soymilk and chocolate chips. Stirring frequently, cook until the mixture is well combined and the chocolate has a glossy finish. Remove the ganache from ...
Ingredients: 1 cup unsweetened plain soymilk, 2 ½ cups dark dairy-free chocolate chips, , ...

 
 
Vegan Gingerbread Cookies
Desserts - Breads / None         
Beat together the vegan margarine and sugar in a large bowl. Add egg replacer, molasses and vinegar and set aside....
Ingredients: 1 cup margarine, 1 cup sugar, Ener-G Egg Replacer for 1 egg, 1 cup molasses...

 
 
Vegan Gluten Free Black Bean Brownies
Desserts - Breads / Gluten-Free         
1. Preheat oven to 350 degrees F (176 C). 2. Lightly grease a 12-slot standard size muffin pan (not mini). Make sure you've rinsed and thoroughly drained your black beans at this point. 3. Prepare f...
Ingredients: 1 15 oz. (425 g) can (~ 1 3/4 cups) black beans, well rinsed and drained, 2 large flax eggs (2 heaping Tbsp (~16 g) flaxseed meal - 6 Tbsp (90 ml) water), 3 Tbsp (45 g) coconut oil, melted (or sub other oil of choice), 3/4 cup (72 g) cocoa powder (the higher quality the better)...

 
 
Vegan Healthy Oreos
Desserts - Breads / None         
Mix almond flour with arrowroot powder and cacao powder. In a separate bowl, beat butter until fluffy and mix in the coconut milk, vanilla extract, and raw honey. Stir wet ingredients into almon...
Ingredients: COOKIE-, 1/2c - 6T almond flour, 1/4c arrowroot powder, 1/4c raw cacao powder...

 
 
Vegan Icecream Cones
Desserts - Breads / Vegetarian         
Sift together flour and sugar in a bowl. Stir in margarine, then add soymilk and vanilla. Add 2-3 Tbsp more soymilk if mixture is too thick. Cover and refrigerate overnight....
Ingredients: 1/2 cup flour, 1/4 cup confectioners' sugar, 4Tbsp vegan margarine melted (1/2 stick), 2 tbsp plain soymilk, more if needed...

 
 
Vegan Lemon Poppy Seed Cookies
Desserts - Breads / None         
Pre-heat oven to 350 degrees. ...
Ingredients: 3/4 cup sugar, 3/4 cup brown sugar, 3/4 cup margarine, 3/4 cup soy yogurt...

 
 
Vegan Lemon Sugar Cookie
Desserts - Breads / None         
Preheat the oven to 400 degrees F. Sift together the flour, baking soda and salt in a medium sized bowl....
Ingredients: 2 1/2 cups flour, 1/4 tsp salt, 1/2 tsp baking soda, 2/3 cup sugar - 1/4 cup...

 
 
Vegan No-Bake Cookies
Desserts - Breads / Vegetarian         
In a medium sauce pan, combine sugar, coconut milk, non-dairy butter, and cocoa....
Ingredients: 2 c. sugar, 1/2 c. coconut milk (almond or soy work too), 1/4 lb. Earth Balance butter (non-dairy butter), 3 T. cocoa...

 
 
Vegan Oatmeal Chocolate Chip Cookies
Desserts - Breads / None         
Preheat oven to 350°F. Line a baking sheet with parchment or a Silpat baking mat. Set aside....
Ingredients: 1 very ripe medium banana, mashed, 1/3 cup canola oil, 2/3 cup sugar, 1 teaspoon vanilla extract...

 
 
VEGAN OATMEAL RAISIN COOKIE
Desserts - Breads / None         
cream margarine and sugar add dry cook 350 oven...
Ingredients: 3/4 cup vegan margarine, 1/2 cup sugar, 1 cup packed brown sugar, 1 tsp vanilla...

 
 
Vegan Orange Shortbread Cookies
Desserts - Breads / None         
In a large bowl, combine the flour, sugar, orange zest, baking powder and baking soda. Cut in the vegan margarine and mix well. Add the remaining ingredients and stir to combine. Dough will be dry,...
Ingredients: 3 cups flour, 1/3 cup sugar, zest from 1 orange, 1 tsp baking powder...

 
 
Vegan Pinkberry
Desserts - Breads / Vegetarian         
...
Ingredients: Soy yogurt, Sweetner, , ...

 
 
Vegan Pumpkin Apple Spice Flax Bread
Desserts - Breads / Low-fat         
Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9×5 inch loaf pan....
Ingredients: 2 tablespoons flax seed meal , 6 tablespoons milk (I used vanilla almond milk), 3/4 cups brown sugar, 1 cup - 1 Tbs canned pumpkin puree...

 
 
Vegan Pumpkin Pie
Desserts - Breads / None         
Preheat oven to 350 F. Have pie shell ready....
Ingredients: 1/2 recipe Buttery Double Crust (see recipe), rolled and fitted into a 9-in pie plate, 3 cups, pureed pumpkin, or other winter squash, or canned pumpkin, 1/2 cup pure maple syrup, 1/2 cup plain unsweetened soy milk...

 
 
Vegan Pumpkin pie
Desserts - Breads / None         
IN food processor blend all ingredients. Pour into pie pan. Bak3e 40-45 minutes till outermost inch is brown and set. Chill...
Ingredients: 12oz silken tofu, 2 cups pumpkin, 1/2 cup maple syrup, 1/2 cup brown sugar...

 
 
Vegan Pumpkin Pudding
Desserts - Breads / Vegetarian         
add ingredients to a blender. Blend on low-high until smooth and creamy. The mix will be watery at this point but placing it back in th fridge or freezer will firm it up a bit. If you are adding cocon...
Ingredients: 1 Lb silken Tofu, 2/3 Cup Maple Syrup, 3/4 Tsp Pumpkin Pie Spice, 1/2 Tsp Salt...

 
 
Vegan Pumpkin Turtle Cake
Desserts - Breads / Raw         
cake, combine coconut, buckwheat, and walnuts in the food processor and process until finely ground. Add the sea salt, ginger, spices, vanilla, and dates and process until well blended and starting to...
Ingredients: cake - 1 cup soaked and dried walnuts, 1 cup sprouted, dried buckwheat (or additional walnuts if unavailable), 1 3/4 cups dried shredded unsweetened coconut, 1/4 tsp sea salt, 1/4 tsp ground nutmeg...

 
 
Vegan Quinoa Pizza Crust
Desserts - Breads / None         
Soak the quinoa overnight or for about eight hours in water . The best way to do this is put the quinoa in a larger bowl and cover it in water, make sure that it’s covered by a few cm’s. Then leave th...
Ingredients: 3/4 of a cup of quinoa (soaked for about eight hours), 1 teaspoon of apple cider vinegar, 2 teaspoons of mixed herbs, a sprinkling of chilli flakes...

 
 
vegan snickers
Desserts - Breads / None         
slice date down middle long ways spread peanut butter in middle then add chopped nuts in the middle and close date then freeze on parchment paper...
Ingredients: medjoul dates , peanut butter , chopped nuts (any kind) , ...

 
 
Vegan Strawberry Coconut Cream Cakes
Desserts - Breads / Vegetarian         
Preheat oven to 350F. Lightly oil 6 3.5in.ramekins or 4in. tartlet pans, then sprinkle with a good dose of flour; arrange the pans on a small baking sheet and set aside. In a small mixing bowl, sift t...
Ingredients: Cakes, 1 cup white spelt flour, 1/4 tsp fine sea salt, 1/2 tsp baking powder...

 
 
vegan tiramisu
Desserts - Breads / Vegetarian         
After the cream-cheese mixture has set, it is time to assemble the tiramisu. Using about a third of the vanilla wafer, individually dip (don't soak!) the wafers into the espresso mixture and then plac...
Ingredients: 1 cup espresso, 3 tablespoons Amaretto, 3 tablespoons sugar, 1 box of vegan vanilla wafers...

 
 
vegan tiramisu MARSCAPONE
Desserts - Breads / Vegetarian         
Bring the creamer or cream to a gentle boil. Mix in agar. Cool. Mix this with the cream cheese, sour cream, and the two tablespoons of Amaretto. Refrigerate for two hours. Mix the espresso, three t...
Ingredients: 1/4 cup vegan creamer or cream ,plain Silk creamer works, 1 tablespoon agar, 1 container vegan cream cheese, 1/4 cup vegan sour cream...

 
 
vegan twix
Desserts - Breads / None         
mix the first four ingredients with a fork until it becomes a crumb consistency. press down in a small squared pan (9x9) lined with parchment paper. and bake for 15 mins. at 350 degrees. let coo...
Ingredients: 3 cups almond flour , 6 table spoons of coconut oil , 4 table spoons of maple syrup , 1.5 teaspoon of pink salt ...

 
 
Vegan White Cake
Desserts - Breads / Vegetarian         
Preheat oven to 350 degrees. ...
Ingredients: 1 cup whole wheat pastry flour , 1 cup unbleached all-purpose flour , 1/4 cup soy flour, 1 tsp baking powder...

 
 
Vegan Whole Wheat Pizza Dough
Desserts - Breads / None         
Preheat oven to 425 degrees. To prepare pizza dough, stir whole wheat flour; lightly spoon into a measuring cup and level flour....
Ingredients: 2 cups whole wheat flour, 1 package active dry yeast or instant yeast, 3/4 tsp salt, 1 cup hot water...

 
 
Vegetable Pie Crust (from Joy of Cooking)
Desserts - Breads / None         


Use for pies that don’t require baking since the flavor of oil gets pronounced with baking.

Preheat oven to 425F.

Whisk together thoroughly:

1 1/3 cups all-purpose f...
Ingredients: , , , ...

 
 
Veggie Bread
Desserts - Breads / None         
Preheat oven to 350F....
Ingredients: 3 eggs, q package yeast (2 1/2 teaspoons, 1/2 c milk warmed, 1 cup flour...

 
 
Veggie Corn Cakes
Desserts - Breads / None         
In a lg. bowl, combine the first five ingredients. Combine the egg, milk, corn, onion, peppers, and hot pepper sauce; stir into dry ingredients until well blended....
Ingredients: 1 c. all purpose flour, 1 c. cornmeal, Sugar substitute equivalent to 2 t. sugar, 2 t. baking powder...

 
 
Veloy's Pie Crust
Desserts - Breads / None         
Mix dry ingredients, cut in shortening. Mix to mealy stage. Add liquid, mix lightly. Roll out for pies. Butter bottom of tin. Double Crust bake 450 for 15 minutes. Reduce heat to 350 for 30 minu...
Ingredients: 2 Cups Flour, 1 Cup Shortening, 2 Teaspoons Sugar, 1 Teaspoon Salt...

 
 
Velveeta Cheese Fudge
Desserts - Breads / None         
Melt butter and cheese. Sift sugar and cocoa together. Mix with melted mixture. Add nuts and vanilla. Put into a 10 x 15 inch buttered pan....
Ingredients: 1 lb real butter, 1 lb Velveeta cheese, 4 lbs powdered sugar, 1 c cocoa...

 
 
Velveeta Fudge
Desserts - Breads / None         
Slowly melt cheese and butter together, stirring constantly. Slowly add remaining ingredients, then turn out onto cool surface and knead until smooth. Press into greased pan and voila, it's fudge....
Ingredients: 1 (1 lb.) box confectioners' sugar, 3 tbsp. cocoa, 1 tsp. vanilla, 4 oz. Velveeta cheese...

 
 
Velveeta Fudge
Desserts - Breads / Holiday Dish         
In a saucepan, melt butter and cheese. Sift together the sugar and cocoa; add the butter and cheese to this. Add nuts and vanilla. Mix well and spread in 9 x 13 inch pan. Cool and cut into piece...
Ingredients: 1 lb butter, 4 lbs powdered sugar, 1 tbsp vanilla, 1 lb velveeta...

 
 
Velveeta Fudge (Candy)
Desserts - Breads / None         
Add vanilla to cheese and butter. Add cocoa and powdered sugar. Knead with hands. Pat into a 9x13 buttered pan. Nuts optional....
Ingredients: 6 oz. Velveeta, 1 c. butter, 1/2 c. cocoa, 2 lb. powdered sugar...

 
 
Velvet Banana Bread
Desserts - Breads / None         
Beat bananas, add eggs and set aside. Cream sugar and shortening. Add bananas. Mix. Add dry ingredients. Stir....
Ingredients: 5 bananas, 4 eggs beaten, 1 cup shortening, 2 cups sugar...

 
 
Velvet Brownie Swirl Cake
Desserts - Breads / None         
Preheat the oven to 350 degrees F. Grease and flour a 12-15 cup bundt pan. Using an electric mixer, beat the oil, buttermilk, eggs, vinegar and vanilla on low until well combined. In a separate bowl...
Ingredients: 1 1/2 oil, 1 1/3 cups buttermilk, room temperature, 3 eggs, 1 1/2 tsp vanilla...

 
 
Velvet Chocolate Cake
Desserts - Breads / None         
Preheat oven to 350°. Lightly coat an 8-by-3-inch round cake pan with margarine; line bottom with parchment paper. Put chocolate, margarine, and espresso in a heatproof bowl and set over a pan of simm...
Ingredients: 10 tablespoons unsalted margarine, cut into small pieces, plus more for pan, ` pound semisweet or bittersweet chocolate chips, coarsely chopped, 1 tablespoon instant espresso or coffee powder, 5 extra-large eggs, separated...

 
 
VELVET COCOA CAKE
Desserts - Breads / None         
Preheat oven to 350 degrees. Butter and lightly flour two 9-inch round cake pans. In a bowl, whisk flour, cocoa, baking soda, and salt. In a mixing bowl, cream butter and sugars until fluffy. Add egg...
Ingredients: 12 Tbs. (1 1/2 sticks) unsalted butter, room temperature, plus more for pans, 2 1/2 c. all-purpose flour, plus more for pans, 3/4 c. cocoa powder, 1 tsp. baking soda...

 
 
Velvet Crumb Cake
Desserts - Breads / None         
Heat oven to 350 degrees. Grease and flour 9-inch round cake pan or 8-inch square pan. In large bowl, beat Bisquick, sugar, milk, shortening, vanilla and egg with mixer on low speed 30 seconds, scrapi...
Ingredients: Cake, 1 1/2 cups Bisquick, 1/2 cup granulated sugar, 1/2 cup milk or water...

 
 

Prev 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 165 166 167 168 169 170 171 172 173 174 175 176 177 178 179 180 181 182 183 184 185 186 187 188 189 190 191 192 193 194 195 196 197 198 199 200 201 202 203 204 205 206 207 208 209 210 211 212 213 214 215 216 217 218 219 220 221 222 223 224 225 226 227 228 229 230 231 232 233 234 235 236 237 238 239 240 241 242 243 244 245 246 247 248 249 250 251 252 253 254 255 256 257 258 259 260 261 262 263 264 265 266 267 268 269 270 271 272 273 274 275 276 277 278 279 280 281 282 283 284 285 286 287 288 289 290 291 292 293 294 295 296 297 298 299 300 301 302 303 304 305 306 307 308 309 310 311 312 313 314 315 316 317 318 319 320 321 322 323 324 325 326 327 328 329 330 331 332 333 334 335 336 337 338 339 340 341 342 343 344 345 346 347 348 349 350 351 352 353 354 355 356 357 358 359 360 361 362 363 364 365 366 367 368 369 370 371 372 373 374 375 376 377 378 379 380 381 382 383 384 385 386 387 388 389 390 391 392 393 394 395 396 397 398 399 400 401 402 403 404 405 406 407 408 409 410 411 412 413 414 415 416 417 418 419 420 421 422 423 424 425 426 427 428 429 430 431 432 433 434 435 436 437 438 439 440 441 442 443 444 445 446 447 448 449 450 451 452 453 454 455 456 457 458 459 460 461 462 463 464 465 466 467 468 469 470 471 472 473 474 475 476 477 478 479 480 481 482 483 484 485 486 487 488 489 490 491 492 493 494 495 496 497 498 499 500 501 502 503 504 505 506 507 508 509 510 511 512 513 514 515 516 517 518 519 520 521 522 523 524 525 526 527 528 529 530 531 532 533 534 535 536 537 538 539 540 541 542 543 544 545 546 547 548 549 550 551 552 553 554 555 556 557 558 559 560 561 562 563 564 565 566 567 568 569 570 571 572 573 574 575 576 577 578 579 580 581 582 583 584 585 586 587 588 589 590 591 592 593 594 595 596 597 598 599 600 601 602 603 604 605 606 607 608 609 610 611 612 613 614 615 616 617 618 619 620 621 622 623 624 625 626 627 628 629 630 631 632 633 634 635 636 637 638 639 640 641 642 643 644 645 646 647 648 649 650 Next

   








Follow DesktopCookbook on Facebook

Follow on Pinterest

 





   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.