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Entrees - Maindishes Recipes         page 511 of 663

Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 33127 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Saucy Sweet and Sour Chicken
Entrees - Maindishes / None         
Place chicken pieces in a 3-1/2- or 4-quart slow cooker. Sprinkle with salt. In a medium bowl, combine lemonade concentrate, brown sugar, ketchup, and vinegar. Pour over chicken in cooker....
Ingredients: 2 1/2 - 3 pounds meaty chicken pieces (breast halves, thighs, and drumsticks), skinned , 1/4 teaspoon salt, 1/2 12 ounce can (about 3/4 cup) frozen lemonade concentrate, thawed , 3 tablespoons brown sugar ...

 
 
Sauerbraten
Entrees - Maindishes / None         
Sauerbraten
Pat roast dry with paper towels, rub with salt and ginger and place into large bowl. Combine remaining ingredients for marinade, except oil to large saucepan, bring to boil and pour over meat. Co...
Ingredients: 6- lbs. Chuck, eye round, or sirloin tip beef roast, 4 tsp. salt, 2 tsp. ginger, 2 cups red wine vinegar...

 
 
Sauerbraten
Entrees - Maindishes / None         
Sprinkle meat well with salt and pepper and rub in thoroughly. Place with onions, bay leaves and peppercorns in a deep earthen dish. Add water to vinegar (equal parts if vinegar is very strong), salt ...
Ingredients: 4 lbs beef (chuck, rump or round), salt and pepper, 1 onion, sliced, 3 bay leaves...

 
 
Sauerbraten
Entrees - Maindishes / None         
Five days before- combine wine, vinegar, water, onion, pickling spice, peppercorns and thyme in sauce pan. Bring to boil. Reduce heat to simmer for 10 minutes. Remove from heat, left stand 30 minu...
Ingredients: Marinade-, 2 cups red wine, 1 cup red-wine vinegar, 2 cups water, 1 med onion chopped...

 
 
Sauerbraten
Entrees - Maindishes / None         
Combine water, vinegar, onions, carrot, celery, peppercorns, and bay leaf in large non-aluminum pot. Submerge beef, cover, and refrigerate 4 hours or up to 24 hrs. Adjust oven rack to middle position ...
Ingredients: 6 cups water, 2 cups red wine vinegar, 2 onions, halved and sliced thin, 1 carrot, peeled and chopped...

 
 
Sauerbraten
Entrees - Maindishes / None         
Thoroughly rub meat with one teaspoon salt and 1/2 tsp pepper; place in deep earthenware crock or ovenware glass bowl with all the spices and vegetables. Heat the vinegar and water to boiling and...
Ingredients: 3 to 3 and 1/2 lb beef round or rump, 4 bay leaves, 1/2 tsp peppercorns, 8 whole cloves...

 
 
Sauerbraten
Entrees - Maindishes / None         
Place all ingredients together and marinate for 2-4 days, refrigerated, well covered, turning each day....
Ingredients: Boned rump or chuck pot roast, 1 1/2 c. vinegar, 1/2 c. red wine, 1 c. water...

 
 
Sauerbraten
Entrees - Maindishes / None         
Sauerbraten
Place meat in a gallon size plastic bag. Add all ingredients except oil, brown sugar and gingersnaps. Seal bag and make sure meat is covered with liquid. Put in a 13X9 dish and refrigerate for 24 t...
Ingredients: 3 to 3-1/2 lb. chuck roast, 1 cup red wine vinegar, 1-1/2 cups water, 1 medium onion, sliced...

 
 
SauerBraten
Entrees - Maindishes / None         
Two days before you plan to use it, place the beef in a deep glass or pottery bowl. In a saucepan, mix the wine, salt, peppercorns, onion, and bay leaves. Add pickling spices with 2 cups water and ...
Ingredients: 4 pounds top or bottom round roast, 1 cup dry white wine, 1 1/2 teaspoons salt, 10 peppercorns, crushed...

 
 
Sauerbraten
Entrees - Maindishes / None         
Place all the above in large covered container and marinate for 2 or more days....
Ingredients: 3 lbs beef rump roast, 1 teaspoon salt, 1/2 teaspoon ground pepper, 2 tablespoons pickling spice...

 
 
Sauerbraten
Entrees - Maindishes / None         
In a large bowl, combine the water, vinegar, cloves, bay leaves, salt & brown sugar. Remove 2 cups to a small bowl; cover and refrigerate. Pour remaining marinade into a 2 gallon resealable plastic ba...
Ingredients: 1 quart water, 2 cups red wine vinegar, 12 whole cloves, 2 bay leaves...

 
 
Sauerbraten
Entrees - Maindishes / None         
Place meat in large zip-loc plastic bag; set in a shallow pan. Pour Sauerbaten Marinade over meat; close bag. Refrigerate 72 hours (3 days), turning meat occasionally. Remove meat; pat excess mois...
Ingredients: Sauerbraten Marinade (see entry in sauces), 1 - 4 pound boneless beef round rump roast, 2 tablespoons cooking oil, 1/2 cup chopped onion...

 
 
Sauerbraten ( Pot Roast)
Entrees - Maindishes / None         
Place roast into a bowl and add the other ingredients to the meat and set aside for at least 24 hours. Remove the beef from the liquid and place in 325 degree oven. When partly done pour the liquid b...
Ingredients: 3 lbs beef roast , 1/2 c vinegar, 1/2 c water, 1 small onion ...

 
 
sauerbraten burgers
Entrees - Maindishes / None         
make the cabbage, in a large skillet heat the evoo over med high heat. stir in the caraway seeds for 30 seconds. add the cabbage and season with the sugar, vinegar, salt and pepper. partially cover an...
Ingredients: 2 tbsp extra virgin olive oil, 1 tsp caraway seeds, 3/4 lb red cabbage very thinly sliced, 1 tbsp superfine sugar...

 
 
Sauerkraut
Entrees - Maindishes / None         
Put olive oil in a heavy saucepan. Add onion and cook until soft. Stir in sauerkraut and cook for 8 min. Mix in potato, pepper and caraway seed. Cook, uncovered, over low heat for 30 minutes. Add t...
Ingredients: 2 Tbsp butter or olive oil, 1 medium onion, diced, 1 quart sauerkraut, drained and rinsed, 1 potato, pared and grated (about 3/4 c)...

 
 
Sauerkraut and Meatkaballs
Entrees - Maindishes / None         
Sauerkraut and Meatkaballs
Combine beef, egg, onion, water, bread crumbs and salt and pepper until well mixed. Shape into 1 1/2inch meatballs. Fry in hot oil until brown. (they do not to be cooked all the way through)Drain....
Ingredients: 1 pound lean ground beef, 1 egg, 3/4 c bread crumbs, 1/2 to 1 tsp onion flake ...

 
 
Sauerkraut and Smoked Sausage Casserole
Entrees - Maindishes / None         
Reserve half of the onion and green bell pepper...
Ingredients: 1 medium onion, 1 green bell pepper, 4 pounds sauerkraut, 2 pounds skinless smoked sausage...

 
 
Sauerkraut Casserole
Entrees - Maindishes / None         
Preheat oven to 350 degrees. In a skillet, cook sausage and onion until sausage is brown and onion is tender; drain. Stir in apples, sauerkraut, water, brown sugar and caraway seed; mix well. ...
Ingredients: 1 pound mild Italian sausage link, cut into 1-inch slices, 1 large onion, chopped, 2 apples, peeled and quartered, 1 can (27 ounces) sauerkraut, undrained...

 
 
Sauerkraut Hot Dish
Entrees - Maindishes / None         
Brown the pork, then add onions and celery. Cook until onions are transparent. Stir in sauerkraut, noodles, soup and mushrooms. Season with salt and pepper. Spoon intoa greased 2 qt. casseraole dish; ...
Ingredients: 1 - 1 1/2 lbs. pork steak, cubed, 1 med. onion, chopped, 2 celery stalks, chopped, 1 can (16 oz) sauerkraut, undrained...

 
 
Sauerkraut Hot Dish
Entrees - Maindishes / None         
In large skillet, brown meat. Add onions, celery and cook until onions are transparent. Stir in sauerkraut, noodle soup and mushrooms. Season to taste....
Ingredients: 1 1/2 pounds pork steak, cubed, 1 medium onion, chopped, 2 celery stalks, chopped, 1 16-ounce can sauerkraut, undrained...

 
 
SAUERKRAUT HOTDISH
Entrees - Maindishes / None         
Layer the 3 ingredients beginning and ending with kraut. Top with a can of tomato soup. Do not add water to the soup. Bake in oven for 40 minutes at 350°F....
Ingredients: 1 quart sauerkraut, 1 lb. hamburger, 2 medium onions, chopped, salt and pepper, to taste...

 
 
Sauerkraut Rice Casserole
Entrees - Maindishes / None         
Saute one onion, 1/2 cup celery or more if you would like. Return to pan ground beef and add salt, pepper and garlic powder. Add two cans chicken rice soup and 1/2 cup cooked rice....
Ingredients: 1 1/2 Ground Beef, browned and drained , 1 Onion, 1/2 Cup Celery, 2 cans chicken rice soup...

 
 
Sauerkraut Skillet
Entrees - Maindishes / None         
Brown ground beef in skillet or pot that has a tight fitting cover. Drain off excess fat. ...
Ingredients: 1 pound Ground beef, 1 onion, chopped, 1/2 cup white rice, 1 16 oz can sauerkraut...

 
 
Saurbroten (Cooking for 2)
Entrees - Maindishes / None         
Marinade Overnight. Brown meat, add marinnade,carrots and onions.(remove pickling spice) Simmer 1 1/2 hours. Add gingersnaps and cook for 1 more hour....
Ingredients: 2 Beef Shanks (8 oz.), 1/2 cup Vinegar, 3/4 cup Red Wine, 2 Tbls. Pickling Spice...

 
 
Sausage
Entrees - Maindishes / None         
Sausage
Mix well and refrigerate for 2 days. Mix every day. Shape into rolls. Wrap with foil x2. Tie so it doesn't leak. Boil 1 hour in H20 that covers foil. Chill and cool before serving...
Ingredients: 2 lb. ground beef - lean, 1/2 tsp. pepper, 1/8 tsp. garlic salt, 1 tsp. mustard seed...

 
 
Sausage - Italian Sausage, Peppers, and Onions
Entrees - Maindishes / None         
Heat oil in a large skillet over moderate heat, then brown sausages, turning, about 5 mins. Remove from skillet and slice....
Ingredients: 1 T. EVOO, 1 1/2 lbs. Italian sausage, 2 T. butter, 1 lg. red bell pepper, sliced lengthwise into 1/2-inch-thick strips...

 
 
Sausage & Bacon Hot Pie
Entrees - Maindishes / None         
Heat oil in pan, brown sausages and lightly saute bacon. Slice potatoes thinly. Mix potatoes with herbs and onions and season with salt and pepper....
Ingredients: 2 Ib. bacon, 2 lb. sausages, salt and pepper to taste, 10 large peeled potatoes...

 
 
Sausage & Noodle Casserole
Entrees - Maindishes / None         
Sausage & Noodle Casserole
Preheat oven to 350F. Crumble sausage into large skillet. Add onions and green peppers. Cook over medium heat until meat is browned and vegetables are tender, stirring occasionally. Drain. Cook peas a...
Ingredients: 1 pound Bob Evans Farms Original Recipe Sausage Roll, 1 cup chopped onions, 1/4 cup chopped green bell peppers, 1 (10 oz.) package frozen peas...

 
 
Sausage & Penne Marinara
Entrees - Maindishes / None         
Sausage & Penne Marinara
Cook pasta according to package directions. Meanwhile, in a large skillet, cook the sausage, onion and green pepper in oil over medium heat until sausage is no longer pink and vegetables are tender. A...
Ingredients: 2-1/2 cups uncooked penne pasta, 1 pound Johnsonville® Mild Italian Sausage links, cut into 1-inch pieces, 1 large onion, halved and sliced, 1 medium green pepper, sliced...

 
 
Sausage & Pepper Pasta
Entrees - Maindishes / None         
Add vegetable oil and sausage links (unsliced) to large pot and cook over medium heat until browned and firm enough to slice. It doesn't have to be cooked through at this point....
Ingredients: 19 oz. Italian sausage, 1 tbsp vegetable oil, 2 green bell peppers, 1 red bell pepper...

 
 
Sausage & Pepper Stew
Entrees - Maindishes / None         
n a large skillet with a lid, heat the olive oil over medium-high heat. Add the sausages and onion; cook, turning the sausages to brown all sides, until the onions are just tender, about 8 minutes. Ad...
Ingredients: 3 Tbs. extra-virgin olive oil , 1-1/4 lb. hot Italian sausages , 1 medium onion, thinly sliced , 4 large cloves garlic, finely chopped ...

 
 
Sausage & Peppers
Entrees - Maindishes / None         
Saute sausage over medium heat in about 2 Tbsp of oil until browned. (about 7 min) Drain and remove from pan Add 2 Tbsp of fresh oil. Saute garlic and onion over medium heat until aromatic (this hap...
Ingredients: 1-2 mild or sweet italian sausages. Skin removed and broken up into 1in chunks , 1 bell pepper - 1/2in dice, 1tsp dried minced onion, 1tsp (1 clove) minced garlic...

 
 
Sausage & Potatoes
Entrees - Maindishes / None         
Sausage & Potatoes
Combine the sausage, potatoes, and onions in a lined and greased 9x13 baking dish. Sprinkle with your favorite seasonings and drizzle with a little olive oil. Bake at 350 degrees until potatoes are do...
Ingredients: 1-16 oz. kielbasa or smoked sausage, sliced, 5-6 medium potatoes, peeled and cubed, 1 large onions, cubed, Seasonings to taste...

 
 
Sausage & Rice - Stuffed Acorn Squash
Entrees - Maindishes / None         
Preheat oven to 425 Place whole squashes in a roasting pan. Bake at 425 for 30 minutes or until just tender. Let stand for 15 minutes. Halve squashes. Scoop out seeds; discard. Preheat br...
Ingredients: 4 small acorn or sweet dumpling squashes (about 10oz each), 2 (4-oz) links sweet Italian sausage, casings removed, 1 Tbs canola oil, 1 cup finely chopped onion...

 
 
Sausage & Scalloped Potatoes
Entrees - Maindishes / None         
Layer potatoes, sausage, onions & soups. ...
Ingredients: 2 1/2 lb potatoes, sliced 1/4” thick, 1 kilbassa, sliced 1/2” thick , 2 medium onions, chopped, 1 can cheddar cheese soup ...

 
 
Sausage & Shrimp Paella
Entrees - Maindishes / None         
Sausage & Shrimp Paella
Preheat oven to 425 degrees. In a large skillet on medium heat, saute shrimp shells and paprika in oil until shells turn pink-orange color. Mix in saffron and pour in chicken stock. Simmer for...
Ingredients: olive oil, 2 1/4 cup low sodium chicken stock, reserved shrimp shells from 1 lb jumbo shrimp, 3/4 tbsp saffron threads...

 
 
Sausage & Spinach Stuffed Portobello Mushrooms
Entrees - Maindishes / None         
Sausage & Spinach Stuffed Portobello Mushrooms
I preheated the oven to 400 F (with the rack in the center of the oven) and placed a foil-lined baking sheet onto the rack. I gathered the ‘shrooms and prepared them per an old recipe in Cook’s ...
Ingredients: 5 medium Portobello mushrooms, Coconut Oil, 1 lb. uncooked sausage, removed from casing, ½ pound of frozen spinach, defrosted in the microwave and squeezed dry ...

 
 
Sausage & Spinach Stuffed Shells
Entrees - Maindishes / None         
Prepare Shells according to package directions. Drain and rinse with cold water....
Ingredients: 27 Jumbo Shells, 1 package Shady Brook Farms - Sweet Lean Italian Turkey Sausage, 1 cup Diced Onion, 2 tsp Minced Garlic...

 
 
Sausage & Spinach Tortellini
Entrees - Maindishes / None         
Heat olive oil in a deep skillet. When the oil is hot, add garlic. Cook 1- 2 minutes, do not burn. Add onions and cook for 5 minutes. Add sausage balls and cook until browned....
Ingredients: Cheese tortellini, Vodka sauce, 1/2 yellow onion, diced, 1 - 2 gloves garlic, minced...

 
 
Sausage & Sweet Potatoe Casserole
Entrees - Maindishes / None         
In skillet, brown sausage, set aside. Combine vegies, sauce, Splenda and paprika. Cook/boil until cooked tender. Add sausage back into skillet. Serve....
Ingredients: 3 can tomaoe sauce, 1/2 c. splenda, 1 T. paprika, Smoked sausage/polich sausage - large link...

 
 
Sausage & Sweet Potatoes
Entrees - Maindishes / None         
Layer sausage, sweet potatoes & apples in slow cooker. ...
Ingredients: 1 lb bulk sausage, browned in a skillet, 2 sweet potatoes, peeled & sliced , 3 apples, peeled & sliced, 2 T brown sugar...

 
 
Sausage ad White Beak Casserole
Entrees - Maindishes / None         
Heat oven to 400 degrees. Heat 1 TBS of poil in a large ovenproof skillet over medium-high heat. Add the sausage and cook, turning until browned and cooked through 5-6 mins. Transfer to plate....
Ingredients: 1 tablespoon plus 1 teaspoon olive oil, 1 lb italian sauage, 2 carrots , cut into 1/2 inch pieces, 2 tsp minced garlic...

 
 
Sausage Alfredo
Entrees - Maindishes / None         
Prepare pasta according to package directions; drain and set aside....
Ingredients: 1 pkg Hillshire Farm Smoked Sausage, 8 oz pasta, cooked and drained, 2 cups heavy cream, 2 tsp cajun seasoning...

 
 
Sausage and Bean Casserole
Entrees - Maindishes / None         
Sausage and Bean Casserole
Cut farmer sausage and turkey into bite sized pieces. Fry hamburger, sausage, bacon and onion. Place in large casserole dish. ...
Ingredients: 1 link farmer sausage, 1 package turkey bacon, 2lbs hamburger, 1 large onion diced...

 
 
Sausage and Bean Cassserole
Entrees - Maindishes / None         
Preheat oven to 375°. Heat a Dutch oven over medium-high heat. Coat pan with cooking spray. Add onion and turkey sausage to pan; sauté for 5 minutes or until browned. Add garlic, and sauté for ...
Ingredients: 1 cup chopped onion (about 1 medium), 1 (16-ounce) package light smoked turkey sausage, cut into 1/4-inch-thick slices, 2 garlic cloves, minced, 1 (14-ounce) can fat-free, less-sodium chicken broth...

 
 
Sausage and Bean ragout
Entrees - Maindishes / None         
Heat oil in saucepot over medium - high heat. Add sauasage and onion and cook until meat is brown. Add garlic and cook 30 seconds....
Ingredients: 2 TBS olive oil, 1 lb hot italian pork sausage, 1 large onion , chopped, 4 garlic cloves, minced...

 
 
Sausage and Bean Ragout
Entrees - Maindishes / None         
1. Heat oil in pot and add beef, sausage, onion, and cook until brown. Add garlic. 2. Add broth, basil, tomatoes, and beans. Bring to a boil, cook and cover over low heat for 10 minutes. 3. Add past...
Ingredients: 2 Tbsp olive oil, 1 lb ground beef, 1 lb pork sausage, bulk, 1 large onion...

 
 
SAUSAGE AND BEANS
Entrees - Maindishes / None         
In a large heavy saucepan heat oil, crumble sausages into small pieces, and saute until it begins to brown. Add garlic and stir well....
Ingredients: 2 28 oz cans Hunts crushed tomatoes, 1 cup tomato juice, 4 tsp. olive oil, 1 pound hot Italian sausages ~ casings removed...

 
 
Sausage and Beans
Entrees - Maindishes / None         
Sausage and Beans
In a large skillet, cook sausage over medium heat until no longer pink; drain....
Ingredients: 1 pound fully cooked smoked sausage links, sliced, 1 can (28 ounces) pork and beans, undrained, 1 can (16 ounces) kidney beans, rinsed and drained, 1 can (16 ounces) chili beans, undrained...

 
 
Sausage And Beef Enchiladas
Entrees - Maindishes / None         
Place a large nonstick skillet over medium-high heat until hot. Add first 6 ingredients. Cook 5 minutes stirring until meat is browned, stirring to crumble. Drain meat mixture well, and wipe skillet...
Ingredients: 1 pound ground round, 1/2 pound lean turkey breakfast sausage, 1/2 cup chopped onion, 1 tablespoon ground cumin...

 
 

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