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Entrees - Maindishes Recipes
page 673 of 709
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Enjoy these Entree and Main Dish recipes including: Baby Back Ribs, Salmon, Duck Breast, Tenderloin, Lasagna, Enchiladas, Pasta, Fish, Vegetarian, and many more. DesktopCookbook has 35419 member submitted Entrees - Maindishes Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.
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Tortilla Soup
Entrees - Maindishes
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None
Add chicken broth in a pan, add onions and garlic, chicken.
Add rest of ingredients and let it cook.... Ingredients: 2 cans of Chicken Broth, 1 cup Onion, 2 cans diced tomatoes, Garlic ...
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tortilla soup
Entrees - Maindishes
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Quick Meals
mix all ingredients except cheese in large pot, let cook till warm... Ingredients: 2 cans cooked chicken breast, 1 jar salsa, 1 can corn, 2 cans chicken broth...
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Tortilla Soup
Entrees - Maindishes
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None
Pour the oil into your pan, and add the butter. When it melts, throw in the onion, peppers, salt, and chili powder, but not the garlic (adding it this early would cause it to burn and make your soup ... Ingredients: 2 tbs butter , 1 tbs vegetable oil , 1 large onion, diced, 4 cloves garlic, minced...
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Tortilla Soup
Entrees - Maindishes
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None
Cook Chicken... Ingredients: 2 Cans Tomato Soup, 2 Cans Enchillada Sauce, 2 Yellow Squash, 2 Zucchini...
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Tortilla Soup
Entrees - Maindishes
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None
Place chicken broth in large saucepan over high heat. Bring to a boil. Meanwhile, crush tomatoes and add tomatoes and juice to saucepan. Stir in cumin, garlic, salt, pepper, and corn. Dissolve cornsta... Ingredients: 6 cupss chicken broth, 1 (14.5 oz) can whole tomatoes, peeled, 1 1/2 tsp ground cumin, 1/2 clove fresh garlic, chopped...
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Tortilla Soup
Entrees - Maindishes
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None
Cook chicken in broth, preserve broth (8 cups), shred or dice cooked chicken into bite size pieces. Sauté garlic and onion in butter, add flour, stir. Add broth and half/half, boil then reduce heat an... Ingredients: 3 Cloves Garlic, 1 Onion Chopped, 3 T butter, 2 T flour...
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Tortilla Soup
Entrees - Maindishes
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None
Heat a grill pan to high and a soup pot to medium high. Drizzle oil on corn and place on grill. Add red pepper to grill with corn. Char vegetables 10 minutes, total, turning occasionally. Remove to co... Ingredients: Vegetable or corn oil, for drizzling, plus 2 tablespoons -- 2 turns of the pot in a slow stream, small package of frozen corn, 1 pound chicken breast tenders, 1 teaspoon cumin, 1/3 palm full...
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Tortilla Stack
Entrees - Maindishes
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None
Heat oven to 350 F. Heat oil in large skillet over medium-high heat. Add beef, onion, green pepper to skillet and cook; stirring occasionally, for 6 minutes.... Ingredients: 1 Tbsp. vegetable oil, 1 lb. ground beef, 1 medium onion, chopped, 1 large green pepper, seeded and chopped...
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Tortilla Stack
Entrees - Maindishes
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None
Heat oven to 350. Heat oil in a large nonstick skillet over medium-
high heat. Add beef, onion and green pepper to skillet and cook,
stirring occasionally, for 6 minutes. Drain any accumulated fat ... Ingredients: 1 Tbsp. vegetable oil, 1 lb. lean ground beef, 1 medium-size onion, chopped, 1 large green pepper, seeded and chopped...
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Tortilla Strata
Entrees - Maindishes
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None
Preheat the oven to 350F. Lightly oil a 10-inch spring form pan or 2 1/2-quart casserole dish.
Spoon about 2/3 c. of the salsa on the bottom of the prepared pan. Top with 1 tortilla and set aside.
I... Ingredients: 1 (24-ounce) jar tomato salsa, 5 (10-inch) flour tortillas, 1 1/2 c. cooked brown rice, 1 1/2 c. cooked or 1 (15.5-ounce) can dark red kidney beans, rinsed...
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Tortilla Tower
Entrees - Maindishes
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None
Brown beef, add onion and cook until soft.... Ingredients: 1 lb. hamburger, 1 lg. onion, diced, 2 tsp chili powder, 1/4 tsp sugar...
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Tortilla-And-Chicken Casserole
Entrees - Maindishes
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None
Preheat oven to 350... Ingredients: 1 (28-ounce) can crushed tomatoes, undrained, 1 medium onion, quartered, 2 large garlic cloves, halved, 1 (10-ounce) can diced tomatoes and green chilies, undrained...
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Tortilla-Crusted Fish Sticks and Slaw
Entrees - Maindishes
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Low-fat
Heat oven to 425°F. Finely grate 1 tsp of zest
from the orange into a large bowl, then squeeze
in the juice (about 1/2 cup). Add the lime juice,
sugar, 3/4 tsp salt and 1/2 tsp pepper and whisk ... Ingredients: 1 navel orange, 2 tbsp. fresh lime juice, 2 tsp. sugar, salt and pepper...
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Tortillas
Entrees - Maindishes
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None
Combine flour, salt, and baking powder and mix well. Add oil and
water and stir until the dough forms a ball. Knead for a few
minutes by hand. If dough is sticky add a little more flour. Divide
... Ingredients: 3 cups flour, 1 tsp. salt, 1 tsp. baking powder, 1/3 cup oil...
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Tortillas
Entrees - Maindishes
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None
Mix flour, salt, oil. Add water. Knead for 5
minutes. Let sit for 30 min. - 2 hours.
Divide into balls the size of golf balls, or
slightly smaller. Roll out as thin as you can.
Heat a ... Ingredients: 3 c. flour (1 C. wheat/2 C. white), 1 tsp. salt, 1/3 C. oil, 1 C. hot water...
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Tortillas de Carne
Entrees - Maindishes
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None
Se baten con tenedor los huevos, y se le agrega esa mezcla a la carne.
Le hechas los otros ingredientes y revuelves bien.... Ingredients: 1 lb de Carne Molida, 2 cucharadas de Perejil Picado, Pimienta, Sal...
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Tortillini Alfredo
Entrees - Maindishes
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None
for garlic - chop off tops place in tin-foil,
drizzle with 1 TSP oil, wrap up loosely. bake for
1 hour
Cook tortellini according to package... Ingredients: 2 heads of roasted garlic- prep time 1 hour, 2 TBS olive oil, 1 cup heavy cream, 1 cup shredded Parmesan cheese...
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Tortitas de Avena
Entrees - Maindishes
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None
... Ingredients: , , , ...
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TOSTADA CASSEROLE
Entrees - Maindishes
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None
Mix first 5 ingredients together. Crush corn chips. Layer bean mixture with corn chips, in a greased casserole. Sprinkle with cheese. Bake at 350º for 30 minutes or until heated through. Top with... Ingredients: 1 lb. hamburger (browned, rinsed, and drained), 2 small cans brooks chili beans, 2 cans cream of mushroom soup, 1 onion (chopped)...
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Tostadas
Entrees - Maindishes
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None
akwjdlkajsd... Ingredients: 1 boneless chicken breast, meat coarsely shredded , 1/2 fresh lettuce, any kind (finely chopped), 1 can of friend beans, sour cream...
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Tostadas
Entrees - Maindishes
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None
Add salt and pepper and onion to meat and brown until meat is done. Drain grease from meat and sprinkle with flour. Mash flour into meat with fork. Add chili powder and do the same. Continue browni... Ingredients: 1 to 2 lbs hamburger, Salt and pepper to taste, 1/2 onion, chopped, 2 to 3 TB flour...
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Tostado Casserole
Entrees - Maindishes
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None
In skillet brown the ground beef. Add 1 1/2 cups of the tomato sauce and the taco seasonings, stir to mix well.... Ingredients: 1 pound ground beef, 1 - 15 ounce can tomato sauce, 1 envelope taco seasoning (or your own Mexican mix), (I use ground cumin, chili powder, onion powder, garlic powder & salt to taste)...
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Tostizzas- Chicken and Black Bean
Entrees - Maindishes
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None
Heat oven to 350. Separate dough into 8 biscuits. Press or roll each biscuit into 5 1/2-inch rounds on ungreased cookie sheets.... Ingredients: 1 (17.3-oz.) can Pillsbury Grands! Refrigerated Buttermilk Biscuits, 1 c. diced cooked chicken, 1 c. canned black beans, drained, 1/2 c. salsa...
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Total Tacos
Entrees - Maindishes
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None
Heat oil in deep skillet over medium heat. Cook onions until they are slightly translucent and then add the beef (or turkey) stirring to break it up, cooking about 5 minutes until meat is no longer re... Ingredients: 1 tablespoo extra virgin olive oil, 1 onion, finely minced or pureed, 1 pound lean ground beef or turkey, 1/4 teaspoon of salt...
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Totellini Spinach Casserole
Entrees - Maindishes
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None
Cook tortellini according to package directions. Meanwhilte, in a large skillet, saute the mushroms, garlic powder, onion powder and pepper in 1/4 butter until mushrooms are tender. Remove and keep ... Ingredients: 2 pkgs (10 oz each) Frozen Cheese Tortellini, 1 lb Mushrooms [sliced], 1 tsp Garlic Powder, 1/4 tsp Onion Powder...
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Touchdown Calzones
Entrees - Maindishes
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Gameday-Tailgate
Saute sausage in large skillet, breaking up with fork, until sausage is cooked and browned, 5 to 8 minutes. Drain well and set aside. Preheat oven to 375 degrees. Make hot roll mix according to packag... Ingredients: For Dough-, 1-16 ounce package hot roll mix, 1-1/4 cup hot water, 2 tsp. olive oil...
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Touchdown chili cups
Entrees - Maindishes
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None
Separate dough into 10 biscuits. Press 1 biscuit
into bottom and up sides of each greased medium
sized muffin cup. Spoon about 2 tbsp chili into each
cup.... Ingredients: 1 can (12 oz) refrigerated biscuits, 2 1/2 c prepared chili, shredded cheddar cheese, sour cream...
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Touchdown Italian Chili
Entrees - Maindishes
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None
Grill Italian sausage according to package directions; cut into half moon slices and set aside.... Ingredients: 1 pkg Italian Sausage Links, 1 c. chopped onion, 3 celey ribs, cut into 1/2 in. pieces, 1 each large sweet red, yellow and green pepper cut into 1 in. pieces...
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Tourtiere
Entrees - Maindishes
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Holiday Dish
Cut up potatoes, cook in boiling salted water about 20 minutes or till tender. Drain and mash.
In Dutch oven brown pork; drain off fat. Stir in onion, beef broth, garlic, bay leaf, 1/2 teaspoon salt,... Ingredients: 2 large potatoes, 1 pound ground pork, 1/2 cup finely chopped onion, 1/2 cup beef broth...
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Tourtiere
Entrees - Maindishes
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None
Combine ingredients in pot, bring to a boil reduce
heat, cook uncovered for 20 minutes.
... Ingredients: 1lb minced pork, 1 small onion diced, 1 small clove of garlic, ½ teaspoon salt...
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Tourtiere (Meat Pie)
Entrees - Maindishes
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None
Cook meat 45 minutes. Add spices. Simmer for 10 minutes. Add crotons.... Ingredients: 5 pounds of ground pork and veal, 2 packages onion soup mix, 4 cups boiling water, 1/4 teaspoon cinnamon...
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Townecraft Meatloaf
Entrees - Maindishes
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None
Mix all ingredients thoroughly in bowl.... Ingredients: 3 pounds hamburger, ground turkey, or combination, 2 eggs, 1 c ketchup, 1/2 t salt...
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Toyoshimas' Teriyaki Tri-Tip
Entrees - Maindishes
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None
Stand a gallon-size zip-lock plastic bag in a bowl. Pour in soy sauce, sugar, onion, sake, mirin, garlic, ginger, pepper, and mustard. Hold bag closed and shake until sugar is dissolved. Add beef; sea... Ingredients: 1 cup soy sauce, 1 cup washed raw cane sugar or 1/2 cup granulated sugar plus 1/2 cup firmly packed brown sugar , 3/4 cup thinly sliced onion , 1/2 cup sake ...
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Tra Vigne Roasted Garlic Crab
Entrees - Maindishes
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None
Preheat oven to 500 degrees.
Combine butter, olive oil, garlic, salt, pepper and red pepper in a large roasting pan and heat the mixture until just hot (about 2 min).... Ingredients: 6 T. butter, 1/3 c. olive oil, 3 T. minced garlic, 1/4 c. minced parsley or cilantro...
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Tractor supply Lite Sausage Primavera
Entrees - Maindishes
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None
Prepare pasta according to directions.
In medium skillet heat oil. Add sausage and remaining ingredients except pasta.
Stir fry until sausage is browned and vegetables are tender.
Add past... Ingredients: 1 lbs. Hillshire farm lite smoked sausage, sliced , 1 small red bell pepper cut into slices , 1 small onion cut into wedges , 1 small zucchine cut into julienne strips ...
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Tradional Pad Thai
Entrees - Maindishes
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None
In large skillet or wok heat 1 tsp oil over medium-high heat. Add egg, cook stirring constantly until cooked. Transfer to plate and chop into bite size.... Ingredients: 2 tsp Canola Oil, 1 large egg beaten, 2 boneless skinless chicken breast, 12 large uncooked Shrimp thawed and peeled...
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Traditional Beef Stew
Entrees - Maindishes
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None
In a 3-qt slow cooker, combine all the ingredients.... Ingredients: 1 lb beef stew meat, cut into 1-in. cubes, 1 lb fresh baby carrots, 2 medium potatoes, cut into chunks, 2 medium onions, cut into wedges...
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Traditional Eggplant Parmigiana
Entrees - Maindishes
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None
Dip eggplant slices in eggs, then in bread crumbs seasoned with salt and
pepper. Refrigerate 20 minutes.... Ingredients: 2 Small Eggplants; unpeeled cut into 1/4inch rounds, 2 Eggs; lightly beaten, 1 1/2 Cup Bread crumbs, 1/2 Teaspoon Salt...
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TRADITIONAL GARLIC SHRIMP
Entrees - Maindishes
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Quick Meals
Heat Olive oil, add garlic and chili pepper... Ingredients: 2 lbs Shrimp sliced . . , 12 cloves garlic, sliced, Chili pepper flakes, Salt 2 tsp ...
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Traditional Grilled Cheese Sandwich
Entrees - Maindishes
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None
Warm frying pan and take out 2 slices of cheese from the fridge... Ingredients: 2 slices of buttered whole grain bread, , , ...
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Traditional Gyros
Entrees - Maindishes
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None
Preheat oven to 325 degrees. Finely mince
yellow onion and scoop onto the center of a
towel, gather up the ends of the towel, and
squeeze out the liquid from the onions. Place
the onions into ... Ingredients: 1/2 yellow onion, 1 lb ground lamb, 1 lb ground beef, 2 tbsp garlic...
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Traditional Irish Stew
Entrees - Maindishes
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None
Gather the ingredients.
Heat the oven to 350 F
In a large frying pan heat half the oil to hot,
but not smoking. Add half the lamb pieces and
brown all over by turning in the hot oil.... Ingredients: 2 tablespoons vegetable oilet, 1 pound lamb cutlets (bone removed, cut into 2-inch/ chunks, 2 tablespoons plain flour, 2 pounds potatoes (peeled and cut into quarters)...
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Traditional Lasagne
Entrees - Maindishes
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None
1. In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. Add the tomato paste, garlic, sugar, seasoning, salt and pepper. Bring to a boil. Reduce heat; simmer, unc... Ingredients: 1 pound ground beef, 3/4 pound bulk pork sausage, (3) 8 ounce cans tomato sauce, (2) 6 ounce cans tomato paste...
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Traditional Latkes
Entrees - Maindishes
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None
Peel the potatoes and put in cold water. Coarsely
grate the potatoes and onion, using a grater.
Place together in fine-mesh strainer or tea towel
and squeeze out all water over bowl. The potato ... Ingredients: 2 lbs russet (baking) or Yukon Gold potatoes, 1 medium onion, 1 large egg, beaten, salt and pepper...
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Traditional Latkes
Entrees - Maindishes
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None
Peel potatoes and place in cold water. Using a box grater (or food processor) grate potatoes and onions in a large bowl. Transfer potato and onion mixture to a colander. Squeeze out excess moisture... Ingredients: 6 medium Idaho potatoes, 2 medium yellow onions, 2 large eggs, 1/4 C. matzo meal or 3 T. flour...
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Traditional Pasta
Entrees - Maindishes
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Quick Meals
Cook spaghetti according to package. In a huge sauce pan add olive
oil and start to sautee the veggies on medium heat... when they are
half way cooked, stir in the marinara and basil. mix well and... Ingredients: 3/4 package of spaghetti , 2 C of fresh chopped veggies, 1 jar of GF marinara sauce, 1/2 oz of chopped basil (fresh) or 1 tbsp of dried from jar...
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Traditional Pizza Dough
Entrees - Maindishes
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None
In a KitchenAid blender (using the steel spatula), place 2 1/4 cups flour, the yeast, and salt. Process for 3-5 seconds until the ingredients are well mixed. In a small bowl, combine the water, sug... Ingredients: 2 1/4 cups all-purpose flour, plus more if needed, 1 package (1/4 ounce) active dry yeast, 1 teaspoon salt, 1 cup very warm water (about 120 F)...
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Traditional Pot Roast
Entrees - Maindishes
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None
Place roast in slow cooker and add water. Layer the chopped
onion, potatoes, baby carrots and Cream of Mushroom soup
around roast. Sprinkle Amazing Taste seasoning over all
ingredients. Add enou... Ingredients: One 3-4 lb. boneless chuck roast, 1 cup water, Beef Stock, 2-3 Tbsp. Amazing Taste Beef Seasoning (or your favorite seasoning will do!)...
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Traditional roast beef, with yorkshire pudding,
Entrees - Maindishes
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None
For The Roast Beef
Put the beef in a small roasting tin. Mix the flour, mustard and allspice together and rub all over the beef.
Cook in the preheated oven for 20 minutes, then lower the temperat... Ingredients: For The Roast Beef , 1½ lb (680 g) lean topside beef, wiped, ½ level teaspoon each plain flour, mustard powder and ground allspice, For The Yorshire Pudding ...
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Traditional Shepherd's Pie
Entrees - Maindishes
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None
Preheat oven to 400 degrees. Add butter and oil to skillet, saute
onions, celery, carrots and garlic until tender. Season with salt
and pepper. Add tomato paste and mix. Add ground beef and
brow... Ingredients: 1 T Butter, 1 T Olive Oil, 1 Onion, diced, 2 Carrots, sliced...
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