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Sauces Recipes         page 62 of 92

Peanut Sauce

Sauces / None         
In a food processor or blender, place the cilantro leaves, peanut butter, sesame oil, soy sauce, sugar, garlic, chili sauce, and rice vinegar. Process until smooth. Serve at room temperature....
Ingredients: Bunch fresh cilantro leaves , 1 cup smooth peanut butter , 1 tablespoons sesame oil , 1/2 cup soy sauce ...


Peanut Sauce

Sauces / None         
...
Ingredients: Peanut Butter, Soy Sauce, , ...


Peanut sauce

Sauces / None         
Place all ingredients in small saucepan over medium heat until boiling. Remove from heat and keep warm....
Ingredients: 1 1/4 cup coconut milk, 1/4 c chunky peanut butter, 1/2 small onion, grated, 1/2 Tbsp garlic chile sauce...


Peanut Sauce

Sauces / None         
Put all ingredients in a microwave safe bowl. Heat in microwave for 1 minute on high. Stir to combine....
Ingredients: 1/2 cup peanut butter, 3/4 cup sweet Chili sauce, 2 Tablespoons soy sauce, 2 Tablespoons water...


Peanut sauce for Summer Rolls

Sauces / None         
Mix all ingredients with whisk or in blender until smooth. for use as dipping sauce for salad rolls or sate, or any asian noodle or rice dish where you want a spicy condiment...
Ingredients: 3/4 cup peanut butter, 1/3 cup water, 3 tablespoons hoisin sauce, 2 tablespoons lime juice...


Peanut Sauce with ginger/coconut milk

Sauces / None         
Put coconut milk, soy sauce, ginger, and garlic in blender. Puree until smooth. Add remaining ingredients and blend on low speed until well combined. Adjust seasoning to taste. Add water if nee...
Ingredients: 1 cup smooth peanut butter, 1/2 cup coconut milk, 2 cloves garlic, 2 inch piece fresh ginger, peeled and sliced thin...


Peanutty Yogurt Dip

Sauces / None         
...
Ingredients: 1/4 cup plain or vanilla yogurt, 4 tablespoons peanut butter, honey, ...


Peanuty Dip

Sauces / None         
MIX Neufchatel, peanut butter, honey and milk in small bowl until well blended. ...
Ingredients: 2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened, 1 Tbsp. peanut butter, 1 Tbsp. honey, 1 Tbsp. milk...


PEAR & TOMATO CHUTNEY

Sauces / None         
Combine in a good heavy kettle all the ingredients in order excepting the pimento. Place over moderate heat and bring to boiling, stirring frequently. Reduce heat and simmer for about 1 hour, stirring...
Ingredients: 1 (20 oz.) can pears, undrained, 1 (20 oz.) can tomatoes, undrained, 1 med. green pepper, seeded & chopped, 1 med. onion, peeled & chopped...


Pear and Apple Butter

Sauces / None         
Peel, quarter and core 2 and 1/2 lbs bartlett or anjou pears (about 5) and 2 and 1/2 lbs McIntosh or Gala Apples (about 5). In a food processor, finely grate fruit (in batches if necessary), then tra...
Ingredients: 5 Anjou or Barlett Pears, 5 Gala or McIntosh Apples, 1 cup packed dark-brown sugar, 1/2 tsp coarse salt...


Pear Butter

Sauces / None         
Fill a large crockpot to within an inch of full. Add the spices and sugar (6 cups). Set the crockpot on low heat. It will splatter so set 2 knives across the top to set the lid on so the steam can e...
Ingredients: 8 qts pearsauce (Make like applesauce), 1/2 t nutmeg, 1/2 t cloves, 1/4 t allspice...


Pear Jam

Sauces / None         
Cook until it thickens a little, put in jars and seal....
Ingredients: 10 c crushed pears, 4 c crushed pineapple, 12 c sugar, 2 small jars marachino cherries, chopped...


PEAR RELISH

Sauces / None         
BRING ALL INGREDIENTS TO A BOIL. BOIL HARD FOR 5 MINUTES....
Ingredients: 12 CUPS GROUND PEARS, 4 CUPS GROUND BELL PEPPERS, 4 CUPS GROUND ONION, 3 CUPS SUGAR...


Peasant Bolognese

Sauces / None         
Turn on Sinatra first. Then... To fry the meat- 1) Pour olive oil in large cooking pot 2) Put dash of italian spices in pot 3) Use your hands to break off chunks hamburger and place in cooking...
Ingredients: 4 tablespoons olive oil, teaspoon of garlic salt, dash of dried italian herbs, 1 sprig rosemary...


Pecan-Crusted Chicken and Tortellini with Herbed B

Sauces / None         
1. Prepare tortellini according to package directions. 2. Meanwhile, sprinkle chicken with salt and pepper. Place pecans in a shallow bowl. Place egg in a second bowl. Dip chicken in egg mixture, all...
Ingredients: 2 (9-oz.) packages refrigerated cheese-filled tortellini , 4 (4-oz.) chicken breast cutlets, 1/2 teaspoon salt , 1/4 teaspoon freshly ground pepper ...


Peggy's Chocolate Sauce

Sauces / None         
Boil milk, sugar and butter together for one minute over medium to low heat. Remove from heat and add rest of ingredients. Beat until smooth....
Ingredients: 2 squares unsweetend chocolate, 1 cup sugar, 1 small can evaporated milk, 1 teaspoon vanilla...


Pepian Sauce

Sauces / Gluten-Free         
In large saute pan, heat olive oil over medium heat. Add pumpkin seeds, peppercorns, allspice and cumin seeds. Saute until fragrant, about 3 - 4 minutes. Transfer to small bowl and set aside....
Ingredients: 3T olive oil, 2 large poblano peppers, destemmed, seeded, and chopped small, 2/3 c raw pumpkin seeds/peptias, 6 whole peppercorns...


Pepper / Goat Cheese Dip

Sauces / None         
Mix in pie dish. Bake at 350 degrees for 20 minutes....
Ingredients: 2 Archer Farm (Target) roasted pepper, burger topper, 2 blocks crumbled goat cheese, ...


Pepper Jelly

Sauces / None         
(USE GLOVES WHEN HANDLING HOT PEPPERS) Chop peppers and blend all of first 3 ingredients in blender until liquified. Pour into large pot. Add 6 cups sugar and 1 cup vinegar. Bring mixture to a boil. ...
Ingredients: 3/4 to 1 cup hot peppers, 3/4 cup bell peppers (red or green), 1/4 cup vinegar, 6 cups sugar...


Pepper Jelly Sauce

Sauces / None         
Stir together red pepper jelly, spicy brown mustard, horseradish, and orange zest. ...
Ingredients: 2/3 cup red pepper jelly , 2 tablespoons spicy brown mustard, 1 teaspoon prepared horseradish , 1 teaspoon orange zest ...


Pepper Sauce

Sauces / None         
Put the peppers into jars....
Ingredients: Peppers, Vinegar, Water, ...


Pepper Sauce

Sauces / None         
Cook 2 cups of beef stock in a large frying pan over heat for 10 minutes or until stock reduces...
Ingredients: 2 cups of beef stock , 600ml of thickened cream , 3 teaspoons coarsely crushed black pepper, ...


PEPPER SPREAD

Sauces / None         
36 HOT PEPPERS, WASHED AND SEEDED. BLEND IN A FOOD CHOPPER....
Ingredients: , , , ...


Peppercorn Dressing

Sauces / None         
Combine all ingredients and refrigerate in jar at least 24 hours....
Ingredients: 2 tb Finely chopped shallots, 2 tb Vinegar, 1 1/4 c Mayonnaise, 1/4 ts Salt...


Peppercorn Sauce

Sauces / None         
Fry onions with garlic until onions are softened...
Ingredients: 1/2 finely chopped onion, 1-2 cloves garlic finely chopped, 1/2 tbsp of black/green peppercorns ground, 1/3 cup double cream...


Peppercorn Sauce

Sauces / None         
Melt butter over medium heat. When bubbling add onions and peppercorns. Stir til soft. Add green pepper, mushrooms and garlic. Sauté 1 minute while stirring. Add stock. Dissolve cornstarch...
Ingredients: 2 tbsp butter, 1 cup thinly sliced onions, 2 tsp crushed black peppercorns, 1 cup thinly sliced green peppers...


Peppermint Chocolate Glaze

Sauces / None         
Put the ingredients into a saucepan and heat until combined...
Ingredients: 1/2 cup powdered sugar, 2 tablespoons boiling water, 1 tablespoon unsweetened cocoa, sifted, 1/4 teaspoon peppermint flavoring...


Peppermint Stick Sauce

Sauces / None         
In a heavy saucepan, combine the ingredients. Cook and stir over low hear until candy is completely melted and mixture is smooth. Remove from the heat. Store in fridge....
Ingredients: 1 1/2 cup crushed peppermint candies, 1 cup heavy whipping cream, 1 jar (7 ounces) marshmallow creme, ...


PERFECT DUMPLING SAUCE

Sauces / None         
Dissolve 1 teaspoon sugar in 1 tablespoon hot water. Then add soy sauce, rice vinegar, chili oil, minced garlic, sesame seeds, and sesame oil. Stir to combine. Serve with freshly cooked dumpl...
Ingredients: 1 teaspoon sugar , 1 tablespoon hot water , 2 tablespoons soy sauce, 1 teaspoon rice vinegar ...


Perfect Gravy

Sauces / None         
If you’re using turkey drippings, pour them through a fine-mesh strainer to remove any debris. Allow strained drippings to cool a bit and spoon off any fat that has risen to the top. If drippings ...
Ingredients: 4 Cups Turkey, Chicken Drippings or Beef Juice, 1/2 Cup Butter - Melted, 1/2 Cup All Purpose Flour, Kosher Salt, Freshly Ground Pepper to taste...


Perfect Gravy

Sauces / None         
1. After removing turkey from pan and tenting, place roasting pan vertically over two burners on stove-top....
Ingredients: Juices/fat from roasting pan, ¼ all purpose flour or, 2 Tbsp corn starch and 2 tbsp cold water mixed, 1 ½ cups chicken broth...


Perfect Gravy

Sauces / None         
Cut tureky nec and heart in half. Put into a large saucepan along with gizzard and remaining broth ingredients. Bring to a boil, reduce heat and simmer gently, ucover for 1 1/2 hours. Add liver and...
Ingredients: Turkey Neck and Giblets including Liver, 6 C Chicken Broth, 2 Large Onions Sliced, 1 C sliced Carrots...


Perfect Pesto

Sauces / None         
Combine the basil, garlic and walnuts n a food processor container. process until chopped. Add the olive oil in a fine steady stream, processing constantly. Add the cheese, salt and pepper. Process br...
Ingredients: 2 c fresh basil leaves, rinsed, patted dry, 4 med garlic cloves, peeled, chopped, 1 c walnuts or pine nuts, toasted, 1 c olive oil...


Perini Ranch Steak Rub

Sauces / None         
Mix all the ingredients together. Either sprinkle or rub into the meat....
Ingredients: 1 tsp Cornstarch OR Flour, 1 T Salt, 1 c Coarsely Ground Black Pepper, 1 tsp Dried Oregano...


Pernil Marinade

Sauces / None         
Mix all the ingredients...
Ingredients: 1/2 gallon Deli Mustard, 20 packs of Sazon, 3 Large Spoons of fresh ground garlic, 1/2 jar of adobo...


Pernod Beurre Blanc

Sauces / None         
While the fish is baking, combine the shallots and wine in a heavy saucepan. Cook over medium- high heat until the wine has nearly evaporated. Add the cream and reduce by half. Add the butter qu...
Ingredients: ¼ cup minced shallots, ¾ cup dry white wine , ¼ cup heavy cream, 8 tablespoons unsalted butter ...


Pernod Butter Sauce

Sauces / None         
For the sauce- Place a small saucepan on the grill or on a burner over medium heat. Add the water and bring to a simmer. Add the lemon juice and Pernod and reduce by 1/3. Remove the water...
Ingredients: 1/4 cup water , 1 lemon, juiced , 1 tablespoon Pernod, 6 tablespoons butter, in pieces ...


Peruvian Green Sauce

Sauces / None         
Transfer everything to blender, making sure the wet ingredients are placed in first. Blend to incorporate....
Ingredients: 2Tb oil, 1/4c chopped onion, 1/2c mayonnaise, 2Tb vinegar...


Pesto

Sauces / None         
Using a food processor, finely chop the basil and garlic. Add the parmesan and pine nuts and pulse into a coarse paste. With the machine on, slowly add the olive oil until incorporated. Season w...
Ingredients: 2 cups basil leaves, 2 cloves garlic, 1/2 cup grated Parmesan cheese, 1/3 cup pine nuts...


Pesto

Sauces / None         
Mix together...
Ingredients: 2 cups basil leaves, 1 cup parmesan cheese, 3/4 cup olive oil, 1/2 cup pine nuts, walnuts or combination...


Pesto

Sauces / None         
...
Ingredients: , , , ...


Pesto

Sauces / None         
Combine basil, garlic, and pine nuts in food processor or blender until coarsely chopped. Slowly add oil to mixture. Mix in cheese. Add salt and pepper to taste. (Add pesto sauce at last minute otherw...
Ingredients: 2 cups fresh packed basil, 2 garlic cloves, 1/4 cup pine nuts, 2/3 cup extra-virgin olive oil ...


Pesto

Sauces / None         
Combine basil, arugula, garlic and walnuts in food processor. Add olive oil slowly. Add cheese and process briefly. Add salt and pepper to taste. Serve over pasta. If you want to freeze, do so ...
Ingredients: 1 1/2 to 2 cups fresh basil, washed and dried, 1/2 cup arugula (or 1/2 of more basil), 4 garlic cloves, 1 cup walnuts...


Pesto

Sauces / None         
Blend basil, olive oil, pine nuts, garlic and salt in a food processor until almost smooth. Stir in parmesan cheese....
Ingredients: 8 cups packed basil leaves, 1 c. olive oil, 1/2 c. toasted pine nuts, 2-4 garlic cloves...


Pesto

Sauces / None         
Process ingredients except cheese and chicken in a food processor. Liquids first....
Ingredients: 4 cups fresh basil leaves, or 2cups fresh basil and 2.5 cups baby spinach, 5 fresh garlic cloves, peeled, 1 5 T lemon juice...


Pesto

Sauces / None         
Toast pine nuts in small skillet in a bit of butter. Wash and drain basil and remove stems....
Ingredients: 2 cup basil, 3 tbsp pine nuts, 2 cloves garlic, ...


Pesto

Sauces / None         
Puree all ingredients in blender until well mixed...
Ingredients: 2 cups Basil, 3 cloves of garlic, 1/4 c. toasted pine nuts, 1 tsp Kosher salt...


Pesto

Sauces / None         
Pack basdil (I include tender stems too) in blender. Add oil and garlic and blend on pulse. Keep scraping and pushing it down....
Ingredients: 2 c basil leaves – packed , ¼ c. grated parmesan cheese , ½ c. olive oil, 3 T sunflower seeds (MUCH cheaper than pine nuts!) ...


Pesto

Sauces / Vegetarian         
Combine the basil in with the pine nuts, pulse a few times in a food processor. (If you are using walnuts instead of pine nuts and they are not already chopped, pulse them a few times first, befor...
Ingredients: 2 c. fresh basil leaves, packed, 1/2 c. freshly grated Parmesan or Romano cheese, 1/2 c. extra virgin olive oil, 1/3 c. pine nuts...


Pesto

Sauces / None         
Combine all ingredients in food processor or blender until smooth....
Ingredients: 1 1/2 basil, 1/2 cup -2 Tbsp olive oil, 2 Tbsp lemon juice, 2-3 garlic cloves; minced...


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