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Grilling Recipes         page 5 of 11

Enjoy these Grilling Recipes including: Ribs, Corn on the Cob, Tenderloin, Filet Mignon, Artichokes, Tuna, Grilled Pizza, Beer Can Chicken, and many more. DesktopCookbook has 522 member submitted Grilling Recipes and counting. Scroll through the recipes and pages below or use the Recipe Search in the header to find exactly what you are looking for.

Grilled Clam, Chorizo and Tomato Bundles
Appetizers / Grilling         
Grilled Clam, Chorizo and Tomato Bundles
Mix garlic and oil. Set aside....
Ingredients: 2 Cloves Garlic, minced, 2 Tablespoons Olive Oil, 3 1/2 Pounds Littleneck or Cherrystone Clams, 1/2 Pound Chorizo, thinly sliced...

 
 
Grilled Corn
Salads - Soups - Sidedishes / Grilling         
Grilling corn in the husk steams it and keeps it from drying out. To prevent the husk from charring too quickly, pull it back, remove the silk, then re-cover corn and soak in cold water for at least ...
Ingredients: , , , ...

 
 
Grilled Corn on the Cob
Salads - Soups - Sidedishes / Grilling         
Preheat an outdoor grill for high heat and lightly oil grate....
Ingredients: 6 ears corn, 6 tablespoons butter, softened, salt and pepper to taste, ...

 
 
GRILLED COUNTRY STYLE RIBS
Entrees - Maindishes / Grilling         
GRILLED COUNTRY STYLE RIBS
In a small bowl, combine 1/2 cup water, soy sauce, lemon juice, oil, brown sugar, garlic powder and pepper. Cover and refrigerate 1/2 cup mixture for basting. Pour remaining mixture into a large resea...
Ingredients: 1 cup water, divided, 1/2 cup soy sauce, 2 tablespoons lemon juice, 2 tablespoons canola oil...

 
 
Grilled Ears of Corn
Entrees - Maindishes / Grilling         
Grilled Ears of Corn
Add to ½ cup (1 stick) butter. Makes enough for eight ears of corn. Just peel back husks, spread chili butter on kernels, and replace husks (you can tie with kitchen string soaked in water to prevent ...
Ingredients: 1 teaspoon chili powder, ¾ teaspoon cumin, ¼ teaspoon each- ground red pepper, ground coriander, salt and hot pepper sauce, ...

 
 
Grilled Eggplant and Goat Cheese Salad
Entrees - Maindishes / Grilling         
Directions Place a grill pan over medium-high heat or preheat a gas or charcoal grill. Drizzle the olive oil over the slices of eggplant and toss to coat. Grill the eggplants until tender and grill m...
Ingredients: 3 tablespoons olive oil, 7 Japanese eggplant, ends trimmed, cut into 1-inch wide slices, 1/2 cup toasted pine nuts, 3 ounces goat cheese, crumbled...

 
 
Grilled Fish tacos
Entrees - Maindishes / Grilling         
Thaw fish ifs frozen. Arrange fish in a 2 quart square baking dish; set aside. In a small bowl whisk together lemon juice, oil, chili powder, cumin salt and pepper. Pour over fish. To fish to ...
Ingredients: 1lb. Skinless cod,sole or flounder fillets, 1/2 inch thick, 1T. Lemon juice , 1 T. Olive oil, 1 t. Chili powder...

 
 
Grilled Flank Steak with Fresh Tomatillo Salsa
Entrees - Maindishes / Grilling         
Pulse tomatoes, cilantro, chile, garlic, and salt in food processor until coarsely chopped. Place in small bowl, draining off some liquid if desired....
Ingredients: 8 oz tomatillos (4 medium, husks removed, coarsely chopped (1 1/2 cups), 1/3 cup coarsely chopped cilantro, 1 small jalapeno chile, seeded and deveined if desired, 1 garlic clove, halved...

 
 
Grilled Flank Steak with Guacamole Sauce
Entrees - Maindishes / Grilling         
Sprinkle steak evenly with chipotle powder and salt; rub with garlic....
Ingredients: 1 (2 lb) flank steak, trimmed, 2 t dried chipotle powder, 1/2 t salt , 2 t minced fresh garlic...

 
 
Grilled Glazed Drummies
Appetizers / Grilling         
Grilled Glazed Drummies
In a small bowl, combine the first five ingredients. Pour 1 cup marinade into a large re-sealable plastic bag. Add the chicken; seal bag and turn to coat. Refrigerate for at least 4 hours or ove...
Ingredients: 1 cup ketchup, 1/3 cup soy sauce, 4 tsp. honey, 3/4 tsp. ground ginger...

 
 
Grilled Halibut with Peach and Pepper Salsa
Entrees - Maindishes / Grilling         
To prepare salsa, combine first 9 ingredients; toss gently. Let stand 30 minutes before serving...
Ingredients: 2 and 1/2 cup coarsely chopped peeled yellow peaches (about 1 and 1/4 lbs), 1 and 1/3 cups chopped red bell pepper (about 1 large), 1/2 cup thinly sliced green onions, 1/2 cup chopped fresh arugula...

 
 
Grilled Ham & Cheese Pull Apart Sandwich Loaf
Entrees - Maindishes / Grilling         
Grilled Ham & Cheese Pull Apart Sandwich Loaf
Heat gas or charcoal grill. Spray foil with cooking spray. Without cutting all the way through, cut bread into 12 slices....
Ingredients: 1 loaf Italian bread (10 - 12 inches), 3 tbsp butter, softened, 1 tbsp spicy brown mustard or country style Dijon, 6 slices swiss cheese...

 
 
Grilled Ham with Summer Fruit Sauce
Entrees - Maindishes / Grilling         
Grilled Ham with Summer Fruit Sauce
Coat grill rack with nonstick cooking spray. Preheat grill to medium (300°F to 350°F). Place ham on grill; grill 10 minutes. Meanwhile, for fruit sauce, in a foil pan stir together pineapple,...
Ingredients: 1 fully cooked boneless ham steak, 1-inch thick (about 1 1/2 lbs.), 1 cup fresh pineapple chunks, 1 nectarine, sliced; or 1 peach, peeled and sliced, 1/4 cup orange marmalade...

 
 
Grilled Herb-Crusted Top Loin Steaks
Entrees - Maindishes / Grilling         
Grilled Herb-Crusted Top Loin Steaks
Mix all ingredients except beef in small bowl. Rub and press mixture into all surfaces of beef. Cover and refrigerate at least 2 hours but no longer than 24 hours....
Ingredients: 1 tablespoon olive or vegetable oil, 1 tablespoon chopped fresh or 1 teaspoon dried oregano leaves, 1 tablespoon chopped fresh or 1 teaspoon dried thyme leaves, 1 tablespoon chopped fresh parsley or 1 teaspoon parsley flakes...

 
 
Grilled Lemon-Dill Shrimp
Entrees - Maindishes / Grilling         
In a large bowl, whisk the first six ingredients until blended. Reserve 3 Tbsp marinade for basting. Add shrimp to remaining marinade; toss to coat. Refrigerate, covered, 15 minutes....
Ingredients: 1/4 cup olive oil, 1 Tbsp lemon juice, 2 tsp dill weed, 2 Garlic cloves, minced...

 
 
Grilled Lobster Tails
Entrees - Maindishes / Grilling         
Preheat grill for high heat....
Ingredients: 1 Tbs lemon juice, 1/2 c EVOO, 1 tsp salt, 1 tsp paprika...

 
 
Grilled Mahi- Mahi, Ceviche-style
Entrees - Maindishes / Grilling         
rub the fillets with kosher salt and set aside. In a non-reactive bowl, combine the onion, lime juice, orange juice, jalapeno, sugar and tequila. Mix to dissolve the sugar, and add the fillets ...
Ingredients: 4 skinless mahi-mahi fillets, approx. 2 lbs., 2 teaspoons kosher salt, 1/2 cup diced red onion, 1/4 cup freshly squeezed lime juice...

 
 
Grilled Marinated Shrimp
Salads - Soups - Sidedishes / Grilling         
Grilled Marinated Shrimp
Ingredients 1 cup olive oil 1/4 cup chopped fresh parsley 1 lemon, juiced 2 tablespoons hot pepper sauce 3 cloves garlic, minced 1 tablespoon tomato paste 2 teas...
Ingredients: , , , ...

 
 
Grilled Meatball, Halloumi, and Baby Squash Skewer
Entrees - Maindishes / Grilling         
1. Soak 12 (10-in.) bamboo skewers in water about 30 minutes. Heat grill to medium (about 350°). 2. Combine half of the rub with lamb in a bowl and shape into 12 balls. Brush cheese and squ...
Ingredients: Fresh Zaatar Rub , 1/2 pound ground lamb or beef, About 4 oz. halloumi cheese (buy extra in case some splits when skewered), cut into 6 cubes , 1/2 pound mixed baby squash (pattypan and zucchini) ...

 
 
Grilled Mushroom and Ricotta Pizza
Entrees - Maindishes / Grilling         
Grilled Mushroom and Ricotta Pizza
Heat one side of the grill to medium high and brush the grate with oil. In a large bowl toss the mushrooms and 1 tablespoon of oil....
Ingredients: 1 tablespoon extra-virgin olive oil, plus additional for grilling and drizzling, 1 ounce cremini mushrooms, trimmed and thinly sliced, all purpose flour for dusting, 1 8-ounce round prepared whole wheat pizza dough, defrosted if frozen...

 
 
Grilled Mushrooms on Skewers
Salads - Soups - Sidedishes / Grilling         
Grilled Mushrooms on Skewers
1. Place 10 medium skewers into a baking dish and cover with water. It’s important to soak the skewers for at least 15 minutes (more is better) or they will burn too quickly on the grill. 2. Place ...
Ingredients: 16 oz (1 lb) Baby Portabello Mushrooms (crimini or button work too), For the marinade- , 1/4 cup olive oil, 1/4 cup lemon juice...

 
 
Grilled Nectarines with Ice Cream
Desserts - Breads / Grilling         
Grilled Nectarines with Ice Cream
Prep the grill....
Ingredients: 1 nectarine, halved and pitted, 1/3 Tbsp honey (or brown sugar), juice of half a lime, vanilla ice cream...

 
 
Grilled Pablanos
Appetizers / Grilling         
Core peppers, removing only the seeds that come out with the cores, leaving the left over seeds in the pepper. Cut peppers in half length wise. ...
Ingredients: 4 Large Pablano peppers, 8 oz Cream Cheese, 6 oz Pepper Jack Cheese, shredded, 1 oz orange zest...

 
 
Grilled Parmesan Chicken
Entrees - Maindishes / Grilling         
Mix 1st 3 ingredients...
Ingredients: 1/2 c miracle whip light, 1/4 c parmesan cheese, 1 t italian seasoning, 4 boneless chicken breasts...

 
 
Grilled Peach Salsa
Salads - Soups - Sidedishes / Grilling         
Preheat a grill over medium-high heat. Oil the grill's surface....
Ingredients: 2 firm, ripe yellow peaches or nectarines, 1/2 small red onion, finely chopped, 1/3 cup chopped fresh cilantro leaves, 1 jalapeño, seeded and finely diced...

 
 
Grilled Peaches
Desserts - Breads / Grilling         
Place two peach halves, cut side up, on each of three double thicknesses of heavy-duty foil (12 in. square). Top with blueberries, brown sugar, butter and lemon juice. Fold foil around mixture ...
Ingredients: 3 medium ripe peaches, halved and pitted, 1 cup fresh blueberries, 2 Tbsp brown sugar, 2 Tbsp butter...

 
 
Grilled Peaches with Brown Sugar Pecan Crumble
Desserts - Breads / Grilling         
Grilled Peaches with Brown Sugar Pecan Crumble
Heat a grill or grill pan and grease the slats/pan with any kind of oil (I used coconut oil spray on a grill pan) Once hot, add peaches to the grill, open side down. Grill for about 5 ...
Ingredients: 3 peaches, (about 1 day before peak ripeness) halved and pits removed, 1/2 tablespoon brown sugar, 1 tablespoon unsweetened coconut flakes, 2 tablespoons finely chopped pecans...

 
 
Grilled Peaches with Rocket and Parmigiano
Salads - Soups - Sidedishes / Grilling         
Grilled Peaches with Rocket and Parmigiano
Pickled Onions- Combine onion, vinegar, wine and sugar in a small saucepan and bring to the boil over high heat. Reduce heat to medium-low and simmer for 2 minutes, or until onion is pink. Remove fro...
Ingredients: 1 red Onion, peeled, cut into small wedges, 1/3 cup Red Wine Vinegar, (80ml), 1/2 cup Dry Red Wine, (125ml), 1/3 cup Raw Sugar...

 
 
Grilled Peppers Piedmontese
Salads - Soups - Sidedishes / Grilling         
Grilled Peppers Piedmontese
In a medium bowl, mix the tomatoes, garlic, anchovies, 2 tablespoons oil, salt, black pepper, parsley, and half of the basil....
Ingredients: 1 Pint Mixed Color Grape or Cherry Tomatoes, halved or quartered, if large, 4 Cloves Garlic, minced, 8 Anchovy Fillets, chopped, 2 Tablespoons Extra Virgin Olive Oil, for drizzling...

 
 
Grilled Personal Pizzas
Entrees - Maindishes / Grilling         
Prepare dough as directed. Cut and shape into individual size pizzas. Brush tops with olive oil....
Ingredients: Pizza Dough , Sauce, Toppings, Cheeses...

 
 
Grilled Pineapple Rings
Desserts - Breads / Grilling         
Cut off top and bottom. Cut off skin. Slice pineapple rings into whole 1/2 inch slices. Cut out core. Brush both sides with conconut milk. Dip each side into cinnamon brown sugar....
Ingredients: 1 pineapple, brown cinamon sugar, conconut milk, ...

 
 
Grilled Pizza Margarita
Entrees - Maindishes / Grilling         
Prepare a hot charcoal fire, setting the grill rack 3 to 4 inches above the coals. On a large, oiled, inverted baking sheet, spread and flatten the pizza dough with your hands into a 10 to 12-inch...
Ingredients: 6 ounces Pizza Dough, 1/4 cup virgin olive oil, for brushing and drizzling , 1/2 teaspoon minced fresh garlic , 1/2 cup loosely packed shredded fontina ...

 
 
Grilled Pork Chops With Apple Slaw
Entrees - Maindishes / Grilling         
For vinaigrette; place cumin in sauce pan cook 1 to 2 min. Juice lime to measure 5 T. of juice. Combine juice,cumin,honey,oregano,mustard,garlic and salt. In a sm. bowl whisk until smooth. Slowly add ...
Ingredients: 2 T. ground cumin, 2 T. honey, 1 T. dijon mustard, 1/2 tsp. salt...

 
 
Grilled Pork Loin
Entrees - Maindishes / Grilling         
First trim the larger areas of fat of the pork loin. To a bowl, add 1/2 jar of the Cajun butter to the injector, 1 t. of olive oil, 1 t. of Cachere's seasoning, dash of salt, black and cayenne pepper...
Ingredients: 1 8-10 pound pork loin, 1 jar Cajun butter marinade by Louisiana Fish-Fry, Olive oil as needed, Tony Chachere's seasoning to taste...

 
 
Grilled Potato & Onion Salad w/ Blue Chz & Bacon
Salads - Soups - Sidedishes / Grilling         
Grilled Potato & Onion Salad w/ Blue Chz & Bacon
Preheat the oven to 400°. Spread the bacon slices in a single layer on a baking sheet. Bake until they are brown and crisp, about 15 minutes. Transfer the bacon slices to paper towel—lined plate...
Ingredients: 1 pound sliced meaty bacon, 3 red onions, sliced 1/2 inch thick, 1/4 cup extra-virgin olive oil, Kosher salt and freshly ground black pepper...

 
 
Grilled Potatoes
Entrees - Maindishes / Grilling         
Ok, first you peel your potatoes, and wash them off after peeling. After you've peeled them, you cut them in slices. Then you put on the salt and pepper. After the salt and pepper, you put on the...
Ingredients: You need at least 2 good size onions., You also need salt, and pepper., Of course you need how ever many potatoes you want to make., Then you need tin foil....

 
 
Grilled Pound Cake Sundaes with Raspberry Topping
Desserts - Breads / Grilling         
Preheat oven to 325 degrees F. Grease and flour a 9 1/2 by 3 3/8-inch Bundt pan. Cream 2 sticks of butter and sugar together on medium-high speed until light and fluffy. Add eggs, 1 at a time, ...
Ingredients: 3 sticks unsalted butter, room temperature, divided, 3 cups of sugar, 6 large eggs, room temperature, 1 teaspoon vanilla extract...

 
 
Grilled Red Onions
Salads - Soups - Sidedishes / Grilling         
Cut 4 red onions into wedges and quarter 8 bacon strips. Toss with 6 oregano sprigs, 1 tbsp olive oil, 2 tsp red wine vinegar, 8 garlic cloves, and salt and pepper. Divide between 2 large pieces of ...
Ingredients: , , , ...

 
 
Grilled Red Pepper Salad
Salads - Soups - Sidedishes / Grilling         
Grilled Red Pepper Salad
Toss the bell peppers with 2 tablespoons oil, 1/4 teaspoon of salt and 1/2 teaspoon black peppe.r...
Ingredients: 4 medium red bell peppers, seeded and sliced lengthwise into six pieces, 3 tablespoons extra-virgin olive oil, 1/4 teaspoon salt plus additional to taste, 1/2 teaspoon freshly ground black pepper plus additional to taste...

 
 
Grilled Reuban Chicken Melts
Entrees - Maindishes / Grilling         
...
Ingredients: , , , ...

 
 
Grilled Romaine with Blue Cheese-Bacon Vinaigrette
Salads - Soups - Sidedishes / Grilling         
Preheat a grill or indoor grill pan to high....
Ingredients: 4 tbsp extra virgin olive oil, 1/4 cup finely diced red onion, 1/2 lb bacon, 1/4 inch diced, 1/2 cup balsamic vinegar...

 
 
Grilled Rosemary Pita Bread
Desserts - Breads / Grilling         
Grilled Rosemary Pita Bread
1. Sprinkle the yeast and sugar over 1/2 cup of the warm water. Stir to dissolve. Let sit for about 10 minutes, until foamy. 2. In a mixer (I used my Kitchen Aid), use the paddle attachment to...
Ingredients: 1 Tbsp. active dry yeast, Pinch of sugar, 1 1/2 cups warm water, 2 Tbsp. olive oil...

 
 
Grilled Salmon Fish
Entrees - Maindishes / Grilling         
Grilled Salmon Fish
Ensure no bones in salmon by using pin boner...
Ingredients: Salmon Fillets with skin (no bones), lemon juice, Salt & Pepper, ...

 
 
Grilled Salmon Packets with Gingered Slaw
Entrees - Maindishes / Grilling         
Prepare a very hot fire in your grill....
Ingredients: 2 cups cole slaw mix, 1 cup shredded carrots, 1 cup chopped green onions (white and green parts), 3 Tbsp vegetable oil...

 
 
Grilled Salmon w/Dijon Glaze - 10 Points Plus
Entrees - Maindishes / Grilling         
1. In a small bowl, combine the first six ingredients; set aside 1/4 cup. Brush remaining glaze over salmon....
Ingredients: 1/2 cup orange marmalade, 1 Tbsp. dijon mustard, 1/2 tsp. salt, 1/2 tsp. garlic powder...

 
 
Grilled Salmon with Apple Glaze
Entrees - Maindishes / Grilling         
Rinse fish & pat dry. Place fish in a shallow non-metallic pan. In small bowl, combine juice concentrate, rosemary, salt, & pepper. Reserve 1/4 of marinade.Pour remaining marinade over fish & turn to ...
Ingredients: 2 12 ounce salmon fillets, 3/4 c. frozen apple juice concentrate, thawed, 1 t. dried rosemary, crushed, 1/2 t. coarsely ground black pepper...

 
 
Grilled Salmon with Roasted Corn Relish
Entrees - Maindishes / Grilling         
Grilled Salmon with Roasted Corn Relish
Prep grill. Place chiles on grill; grill 5 minutes on each side or until blackened. Place chiles in a heavy-duty zip-top plastic bag; seal. Let stand 5 min. Peel chiles; cut in half lengthwise. D...
Ingredients: 4 Anaheim chiles, Cooking spray, 2 shucked ears corn, 1 c diced tomato...

 
 
Grilled Sea Bass w/citrus Olive Butter
Entrees - Maindishes / Grilling         
In small bowl mix citrus olive butter ing., refrigerate 30 min until firm...
Ingredients: Citrus Olive Butter, 2 tBS Butter, 1 TBS finely chopped kalamata olives, 1/2 tsp balsamic vinegar...

 
 
Grilled Seasoned Chicken Drummies
Appetizers / Grilling         
Mix all ingred. except chicken. Marinate chicken in sauce 30 min.-2hrs. Grill....
Ingredients: ½ c plain yogurt, 1 tbsp sweet paprika, 2 tbsp curry powder, 1 tsp garlic salt...

 
 
Grilled Shark
Appetizers / Grilling         
Grilled Shark
Place the fish fillets in a plastic bag. Add lemon juice, parsley, garlic and soya sauce. Close the bag and put it in the refrigerator for at least one hour....
Ingredients: 500g shark fillets, 1/3 lemon juice, 1/4 cup chopped parsley, 1 garlic clove, chopped...

 
 

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