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Lemon Chicken
Entrees - Maindishes
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None
1. Split chicken breast halves in half horizontally. Place milk in a shallow bowl. In a shallow dish, combine bread crumbs and adobo seasoning. Dip chicken pieces into milk, allowing excess to drip of... Ingredients: 4 skinless, boneless chicken breast halves (1 to 1-1/4 pounds total) , 1/4 cup fat-free milk, 2/3 cup fine dry bread crumbs , 2 teaspoons adobo seasoning ...
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Roast Rack of Lamb
Entrees - Maindishes
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Holiday Dish
1. Peel off the lamb's layer of fell (membrane) and fat, if present, down to silver skin. Place roast in a large resealable plastic bag in a shallow baking dish. Add wine, 1 clove garlic, and nutmeg. ... Ingredients: 2 1 lb French-style Lamb Rib Roasts, each rack about 8 ribs , 1 Cup Merlot or Other Dry Red Wine , 2 Cloves Garlic, minced , 1 Teaspoon Freshly Grated Nutmeg...
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Pasta with Ricotta and Vegetables
Entrees - Maindishes
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None
1. Cook pasta according to package directions, adding broccoli and asparagus or beans during the last 3 minutes of cooking.
2. Meanwhile, place a fine strainer over a large bowl. Cut tomatoes in ha... Ingredients: 8 ounces dried penne or ziti , 2 1/2 cups fresh broccoli flowerets , 1 1/2 cups 1-inch pieces fresh asparagus or green beans 2 large ripe tomatoes , 2 large ripe tomatoes ...
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Mushroom and Asparagus Fettuccine
Entrees - Maindishes
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None
1. Cook fettuccine or linguine according to package directions, adding asparagus for the last 1 to 2 minutes of the cooking time; drain. Return pasta mixture to saucepan; cover and keep warm.
2. Me... Ingredients: 8 ounces dried whole wheat fettuccine or linguine , 8 ounces fresh asparagus, trimmed and cut into 1-1/2-inch-long pieces , Nonstick cooking spray, 3 cups sliced fresh crimini, shiitake, or button mushrooms ...
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Garden-Style Ravioli
Entrees - Maindishes
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None
1. Cook ravioli according to package directions, except omit any oil or salt. Drain. Return pasta to hot pan.
2. Meanwhile, in a large nonstick skillet, heat oil over medium-high heat. Add sweet pe... Ingredients: 1 9 ounce package refrigerated light cheese ravioli , 1 tablespoon olive oil , 1 medium red sweet pepperr, chopped , 1 medium green sweet pepper, chopped...
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Szechwan Shrimp
Entrees - Maindishes
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None
1.
Thaw shrimp, if frozen. Peel and devein shrimp; cut in half lengthwise. Rinse; pat dry with paper towels. Set aside.
2.
For sauce, in a small mixing bowl stir together water, catsup, soy sauce, ... Ingredients: 1 pound fresh or frozen shrimp , 2 tablespoons water, 2 tablespoons catsup , 1 tablespoon soy sauce ...
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Parmesan Baked Fish
Entrees - Maindishes
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None
Thaw fish, if frozen. Preheat oven to 450 degrees F. Rinse fish; pat dry with paper towels. Set aside.
2. In small bowl, stir together mayonnaise, Parmesan cheese, chives, and Worcestershire sauce.... Ingredients: 4 ounces fresh or frozen skinless salmon or other firm fish fillets, about 1 inch thick , 1/4 cup light mayonnaise or salad dressing , 2 tablespoons grated Parmesan cheese, 1 tablespoon snipped fresh chives or sliced green onion ...
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Basil-Buttered Salmon
Entrees - Maindishes
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None
1. Thaw fish, if frozen. Rinse fish; pat dry with paper towels. Sprinkle with lemon-pepper seasoning.
2. Place fish on the greased unheated rack of a broiler pan. Turn any thin portions under to ma... Ingredients: 4 fresh or frozen skinless salmon, halibut, or sea bass fillets (about 1-1/4 pounds) , 1/2 teaspoon salt-free lemon-pepper seasoning , 2 tablespoons butter, softened, 1 teaspoon snipped fresh lemon basil, regular basil, or dill or 1/4 teaspoon dried basil or dill, ...
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Feta-Stuffed Chicken.
Entrees - Maindishes
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None
1. In a small bowl combine feta cheese and cream cheese; set aside. Using a sharp knife, cut a horizontal slit through the thickest portion of each chicken breast half to form a pocket. Stuff pockets ... Ingredients: 1/4 cup crumbled basil-and-tomato feta cheese (1 ounce) , 2 tablespoons fat-free cream cheese (1 ounce), 4 skinless, boneless chicken breast halves (about 1-1/4 pounds total) , 1/4 - 1/2 teaspoon black pepper...
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Summer Chicken and Mushroom Pasta
Entrees - Maindishes
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None
1 Cook pasta in boiling, lightly salted water according to package directions and drain. Return pasta to saucepan; cover and keep warm.
2 Meanwhile, sprinkle chicken with salt and 1/8 teaspoon pepp... Ingredients: 8 oz Pasta, penne, whole wheat, dry, package , 12 oz boneless skinless chicken breasts , cut into bite size strips, 1/4 tsp salt , 1/8 tsp black pepper ...
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Ginger Chicken with Rice Noodles
Entrees - Maindishes
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None
1. For rub, in a small bowl, combine green onion, ginger, garlic, the 1 teaspoon oil, and the salt. Sprinkle evenly over chicken; rub in with your fingers.
2. Place chicken on the rack of an uncove... Ingredients: 2 tablespoons very finely chopped green onion , 1 1/2 teaspoons grated fresh ginger , 3 cloves garlic, minced, 1 teaspoon olive oil ...
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Deviled Roast Beef
Entrees - Maindishes
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None
Trim fat from beef. In a small bowl stir together 2 tablespoons of the Dijon-style mustard and the pepper; rub onto the beef. Place the beef on a rack in a shallow roasting pan. Insert a meat thermome... Ingredients: 2 pounds beef eye of round roast , 1/4 cup Dijon-style mustard , 1/4 teaspoon coarsely ground pepper, 2 cups sliced fresh mushrooms 1 cup beef broth ...
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Bistro Beef Steak with Wild Mushroom Ragout
Entrees - Maindishes
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None
1. Preheat broiler. In a small bowl, combine the 3 cloves garlic, minced; 1 teaspoon herbes de Provence; the pepper; and salt. Trim fat from beef steaks. Sprinkle herb mixture over all sides of the st... Ingredients: 3 cloves garlic, minced , 1 teaspoon herbes de Provence , 1/2 teaspoon ground black pepper, 1/4 teaspoon salt ...
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Herbed Steak with Balsamic Sauce
Entrees - Maindishes
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None
1. In a small bowl combine cracked pepper, Italian seasoning, garlic powder, and salt. Sprinkle evenly over both sides of each steak; rub in with your fingers.
2. In a heavy large skillet heat oil ... Ingredients: 1 teaspoon cracked black pepper , 2 teaspoons dried Italian seasoning, crushed , 1 teaspoon garlic powder, 1/4 teaspoon salt ...
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Ginger-Beef Stir-Fry
Entrees - Maindishes
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None
1. Trim fat from steak. Thinly slice steak across the grain; cut into bite-size strips. Set aside. For sauce, in a small bowl stir together beef broth, soy sauce, cornstarch, sugar, and ginger; set a... Ingredients: 8 ounces beef top round steak , 1/2 cup reduced-sodium beef broth , tablespoons reduced-sodium soy sauce, 2 1/2 teaspoons cornstarch ...
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Pork Medallions with Lemon-Pecan Spinach
Entrees - Maindishes
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None
1. If necessary, press each pork tenderloin slice to 1-inch thickness. Sprinkle pork slices lightly with the 1/4 teaspoon salt and the pepper. In a large skillet, heat oil over medium-high heat. Add p... Ingredients: 1 pound pork tenderloin, cut crosswise into 8 slices , 1/4 teaspoon salt, 1/4 teaspoon coarsely ground black pepper , 1 tablespoon canola oil or margarine ...
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Adobo Pork Chops
Entrees - Maindishes
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None
1. Trim fat from chops. Place chops in a plastic bag set in a shallow dish. For marinade, in a small bowl combine brown sugar, oil, orange juice, cilantro, vinegar, chili powder, cumin, oregano, salt,... Ingredients: 6 boneless pork loin chops, cut 3/4 inch thick (1 1/2 to 1 3/4 pounds total) , 2 tablespoons packed brown sugar , 2 tablespoons olive oil , 2 tablespoons orange juice...
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Strawberry-Banana Smoothies
Breakfast - Brunch
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None
In a blender, combine strawberries, banana, and yogurt; cover and blend until smooth. With blender running, add ice cubes, one at a time, through hole in the lid; blend until smooth. Pour into 8 small... Ingredients: 4 cups sliced fresh strawberries 1 6 ounce carton vanilla low-fa, 1 medium banana, sliced , 1 6 ounce carton vanilla low-fat yogurt 1 cup ice cubes , 1 cup ice cubes ...
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Vegetable Frittata
Breakfast - Brunch
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None
1. Preheat broiler. In a broiler proof medium skillet, heat oil over medium heat. Add broccoli, mushrooms, carrot, and onion; cook for 7 to 8 minutes or until crisp-tender, stirring occasionally. (If ... Ingredients: 2 teaspoons olive oil , 1/2 cup coarsely chopped broccoli florets , 1/2 cup sliced fresh mushrooms , 1/2 cup chopped carrot ...
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Stuffed Chicken Spirals with White Wine Sauce
Entrees - Maindishes
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None
Place each breast between sheets of plastic wrap and pound to an even thickness of about 1/4 of an inch.
In a bowl, mix together the spinach, ricotta, gorgonzola, pancetta, and egg, and season with s... Ingredients: 4 medium small chicken breasts, 2 cups sauteed, chopped spinach, 1 cup ricotta cheese, 1/2 cup gorgonzola cheese...
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Chicken Tortilla Soup
Salads - Soups - Sidedishes
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None
Melt butter and then add flour! Cook while stirring for 3 minutes.... Ingredients: 1/4 c. butter, 1/4 c. flour, 3 c. chicken broth, 1 c. milk...
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Asparagus-Zucchini Frittata
Breakfast - Brunch
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None
Preheat oven to 350 degrees F. Butter a 2-quart rectangular baking dish; set aside.
If using fresh asparagus, snap off and discard woody bases. If desired, scrape off scales. Cut into 1-inch-long p... Ingredients: Nonstick cooking spray 12 ounces fresh asparagus , 12 ounces fresh asparagus , 1 medium yellow sweet pepper, cut into 1/4-inch-wide strips , 1/3 cup chopped onion ...
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Creamy Delicious Chicken Breasts
Entrees - Maindishes
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None
Place chicken in greased 9x13 baking dish.
... Ingredients: 8 boneless, skinless chicken breast halves, 8 slices swiss cheese, 1 can cream of chicken soup, 1 c. herbed-seasoned croutons, crushed...
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Bacon 'n' Egg Pockets
Breakfast - Brunch
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None
1 Combine the eggs, egg whites, Canadian bacon, water, green onion (if desired), and salt in a medium bowl.
2 Beat the mixture with a wire whisk or rotary beater until well mixed.
3 Lightly coat... Ingredients: 2 eggs , 4 egg whites , 3 oz Canadian bacon , chopped, 3 tbsp cold water ...
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Galletas de Especias
Appetizers
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Quick Meals
Prepare una bandeja con papel de hornear.
Batavia a velocidad median la harina, especias, sal,
mantequilla, azucar granulada, azucar negra, huevo y el
extracto Basra crear una masa suave.... Ingredients: 2 tazas de harina todo uso, 1/4 taza de bicarbonato de soda, 1 cdta. de especias de calabaza, 1/2 cda. de sal...
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Baked Artichoke Dip
Appetizers
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None
Preheat oven to 250 degrees. Mix ingredients together well. Spray baking dish and pour mixture into it. Place in oven and bake for 20 to 30 minutes.... Ingredients: 2 cans Artichoke Hearts, drained and cut up, 1 to 1 1/2 cups Shredded Parmesan Cheese, 1 cup Mayonnaise, 1 tablespoon Lemon Juice...
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Key Lime Pie II
Desserts - Breads
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None
Whisk the egg yolks with the sweetened condensed milk and lime juice. Beat the egg whites to the stiff peak stage. Fold the whites into the lime mixture. Pour into crust and bake 10 minutes at 350 ... Ingredients: 4 eggs, separated, 1 14-ounce can sweetened condensed milk, 1/3 to 1/2 cup Key Lime juice, 1 9-inch graham cracker crust...
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No-Bake Cheesecake
Desserts - Breads
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None
For crust- Blend crushed graham crackers, 1/4 cup sugar, and softened margarine together as for a pie crust. Press into a 10 1/2 inch pie plate and set aside.
For cheesecake- Beat softened cream... Ingredients: GRAHAM CRACKER CRUST-, 1 package graham crackers, crushed, 1/4 cup sugar, 1/3 cup margarine, softened...
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Frozen Honey Walnut Torte
Desserts - Breads
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None
Preheat oven to 275 F. With a magic marker, trace three 9 inch circles on a sheet of parchment paper. Place paper upside down on a baking tray.... Ingredients: 4 large egg whites, 1/2 cup sugar, 1/2 cup packed light brown sugar, 2 1/2 cups whipping cream...
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More Beer Can Chicken
Entrees - Maindishes
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None
Sprinkle chicken with 1 tsp rub inside the body cavity, Drizzle oil over the outside of the chicken. Sprinkle 1 tbsp rub all over bird. Sprinkle remaining rub into the orange juice. Stir in tarragon a... Ingredients: 1 3 1/2 to 4 lb chicken, 2 tbsp all purpose barbecue rub , 1 tbsp vegetable oil, 1/4 cup orange juice ...
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Spiced Shrimp wit Cool Citrus-Yogurt Dip
Appetizers
/
None
Preheat oven to 450 F. Combine yogurt, paprika, coriander, black pepper, cardamom, cayenne, lemon zest, ginger and garlic in a large mixing bowl, and stir until well combined. Add shrimp to yogurt mix... Ingredients: 3 tbsp 2% yogurt, 1 tsp sweet paprika, 1 tsp ground coriander seeds, 1 tsp coarsely ground black pepper...
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Greek Stew
Entrees - Maindishes
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None
Cut beef into 1 inch cubes, trimming off any fat; place in Dutch oven. Cut onions lengthwise into wedges, leaving root end intact. Add to pan along with garlic and tomatoes. Combine beef stock, tomato... Ingredients: 3 lb stewing beef, 1 1/2 lb small onions , 3 cloves garlic, minced, 1 can 28 oz tomatoes...
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Rhubarb Crumble
Desserts - Breads
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None
Preheat oven to 220C. Grease 4 x 1.3 cup capacity
heatproof baking dishes and place onto a baking
tray. Place rhubarb and half cup sugar into a
saucepan and place over a medium heat. Bring to
... Ingredients: 500g rhubarb, trimmed and cut into 3cm pieces, 1 cup white sugar, 1 cup self raising flour, 3 tsp ground cinnamon...
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Spanish Chorizo and Chickpea Stew
Entrees - Maindishes
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None
Heat oil in a large, deep non-stick frying pan
over medium heat. Add speck and cook, stirring
often, for 4 minutes or until golden. Transfer to
a plate. Add sausage to pan and cook, stiring
of... Ingredients: 1 tbsp olive oil, 200g piece speck ham, diced, 3 chorizo sausages, sliced, 1 brown onion, chopped...
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Southwest Chicken and Rice
Entrees - Maindishes
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None
Heat rice according to package directions. In a 2-qt. microwave-safe dish, combine chicken and tomatoes; stir in rice. Cover and microwave on high for 2-3 minutes. Sprinkle with cheese; cook 1 minute ... Ingredients: 2 packages (8-1/2 ounces each) ready-to-serve Santa Fe whole grain rice medley, 2 packages (6 ounces each) ready-to-use Southwestern chicken strips, cut into chunks, 1 can (10 ounces) diced tomatoes and green chilies, drained, 1/2 cup shredded Monterey Jack cheese...
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Sausage-Cheese Balls
Appetizers
/
None
Heat oven to 350ºF. Lightly grease bottom and sides of jelly roll pan, 15 1/2x10 1/2x2x1 inch.... Ingredients: 3 cups Original Bisquick® mix, 1 pound bulk pork sausage, 4 cups shredded Cheddar cheese (16 ounces), 1/2 cup grated Parmesan cheese...
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Ravioli Bake
Entrees - Maindishes
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None
HEAT oven to 400ºF.... Ingredients: 1 jar (26 oz.) spaghetti sauce, 1 can (14-1/2 oz.) diced tomatoes, undrained, 1/2 cup water, 2 pkg. (1 lb. each) frozen cheese ravioli...
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Grilled Bacon-Cheddar Bread
Desserts - Breads
/
None
Heat gas or charcoal grill. Cut loaf of bread into 1-inch-thick slices. Lightly spread one side of each slice of bread with butter. Place slices, butter side down, on ungreased cookie sheet. Sprinkle ... Ingredients: 1 loaf (1 lb) french bread, 3 tablespoons butter or margarine, softened , 1 1/2 cups shredded sharp Cheddar cheese (6 oz) , 4 slices cooked bacon, crumbled...
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Grilled Double-Cheese and Bacon Sandwiches
Entrees - Maindishes
/
None
Heat closed contact grill for 5 minutes.... Ingredients: 8 slices bacon, 4 (1/4-inch-thick) slices red onion, 4 (3/4-oz.) slices Cheddar cheese, 4 (3/4-oz.) slices mozzarella cheese...
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Philly Cheese Steak Egg Rolls
Entrees - Maindishes
/
None
Cook beef roast as directed on package; drain, cool and shred. Reserve au jus for a later use.... Ingredients: 1 package (17 oz) beef roast au jus, 1 tablespoon vegetable oil, 1 cup sliced fresh mushrooms (3 oz) , 1 medium onion, halved, thinly sliced (1 cup)...
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New - Chicken & Roasted Red Potatoes
Entrees - Maindishes
/
None
POUR dressing over chicken in shallow dish. Refrigerate 30 min. to marinate.... Ingredients: 1/4 cup KRAFT Ranch Dressing, 6 large bone-in chicken thighs (1-3/4 lb.), skin and visible fat removed, 4 slices OSCAR MAYER Bacon, 1 1/2 lb. red potatoes (about 5), cut into 1-inch chunks...
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Breakfast Crostatas
Breakfast - Brunch
/
None
Heat oven to 350°F. Spray cookie sheet with Crisco® Original No-Stick Cooking Spray. Carefully unroll loaf of dough onto cookie sheet; cut in half lengthwise and crosswise to form 4 squares. Sprinkle ... Ingredients: 1 can Pillsbury® refrigerated crusty French loaf, 1 1/2 teaspoons McCormick® Basil Leaves, 1/2 teaspoon McCormick® Rosemary Leaves, crushed, 1 1/2 cups diced ham or Canadian bacon...
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Meatball Minestrone Bake
Entrees - Maindishes
/
None
Heat oven to 400°F. In small bowl, stir together oregano, basil, garlic powder, lemon peel and black pepper. Reserve 3/4 teaspoon of mixture; set aside. In large bowl, mix ground beef, bread crumbs, o... Ingredients: 3/4 teaspoon McCormick® Oregano Leaves, 1/4 teaspoon McCormick® Basil Leaves, 1/4 teaspoon McCormick® Garlic Powder, 1/4 teaspoon McCormick® California Lemon Peel...
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Turkey Upside-Down Burgers
Appetizers
/
None
Spray 16 regular-size muffin cups with Crisco® Original No-Stick Cooking Spray. Heat oil in 10-inch skillet over medium heat. Cook onions in oil 15 to 20 minutes or until transparent, stirring occasio... Ingredients: 2 tablespoons Crisco® Light Olive Oil, 2 medium onions, thinly sliced, 1 lb ground turkey breast, 1/2 cup chunky applesauce...
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French Dip Roll
Entrees - Maindishes
/
None
Heat oven to 350°F. Carefully unroll loaf of dough. Place half of roast beef slices over dough to within 1/2 inch of 1 long side. Sprinkle with fontina cheese; top with remaining roast beef. Starting ... Ingredients: 1 can Pillsbury® refrigerated crusty French loaf, 1 lb sliced roast beef (from deli), 6 oz fontina cheese, shredded (1 1/2 cups), 4 tablespoons LAND O LAKES® Butter...
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Mexicali Chicken Loaf
Entrees - Maindishes
/
None
Heat oven to 350°F. In large bowl, combine 1 1/2 cups of the Cheddar cheese, cream cheese, onion powder, garlic powder, chili powder, bouillon and crushed red pepper; mix well. Stir in chicken.... Ingredients: 2 cups shredded Cheddar cheese (8 oz), 4 oz (half of 8-oz package) cream cheese, softened, 1 teaspoon McCormick® Onion Powder, 1 teaspoon McCormick® Garlic Powder...
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Tuscan Stromboli
Entrees - Maindishes
/
None
Heat oven to 400°F. Line cookie sheet with cooking parchment paper or spray with Crisco® Original No-Stick Cooking Spray. Unroll pizza crust dough; press dough into 15x9-inch rectangle.... Ingredients: 1 can Pillsbury® refrigerated classic pizza crust, 4 oz (half of 8-oz package) cream cheese, softened, 1/3 cup sun-dried tomatoes in oil, sliced, 15 slices (1 1/2-inch size) pepperoni...
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Strawberries and Cream Butter Cake
Desserts - Breads
/
None
Heat oven to 350°F. Let cookie dough stand at room temperature 10 minutes to soften. Spray 13x9-inch pan with Crisco® Original No-Stick Cooking Spray. Break up cookie dough in pan; press to cover bott... Ingredients: 1 roll Pillsbury® refrigerated sugar cookie dough, 1 1/4 cups LAND O LAKES® Unsalted or Salted Butter, softened, 3/4 cup granulated sugar, 3 LAND O LAKES® Eggs...
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Stuffed Three-Seed Braid
Desserts - Breads
/
None
Heat oven to 350°F. Lightly spray cookie sheet with Crisco® Original No-Stick Cooking Spray. Cut dough lengthwise into thirds, forming 3 long strips. Press out strips to flatten to 2 1/2-inch width.... Ingredients: 1 can Pillsbury® refrigerated crusty French loaf, 4 1/2 sticks (4 1/2 oz) string cheese, 1 LAND O LAKES® Egg, 1 teaspoon water...
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Barbecued Turkey and Cheese Panini
Entrees - Maindishes
/
None
Heat closed contact grill or panini maker 5 minutes.... Ingredients: 1 can Pillsbury® refrigerated crusty French or country Italian loaf, 1/4 cup barbecue sauce, 1/2 lb thinly sliced deli roasted or smoked turkey, 8 thinly sliced red onion slices...
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