|
|
Healthy Chicken Parmesan
Entrees - Maindishes
/
None
Pre-heat oven to 350 degrees. Pound chicken breast to 1/2 inch thickness.... Ingredients: 4 slices whole-wheat bread, 1 teaspoon dried oregano, 1/2 teaspoon garlic powder, 4 teaspoons paprika...
|
|
|
|
|
|
Fresh Basil Pesto
Entrees - Maindishes
/
None
Combine the basil in with the pine nuts, pulse a few
times in a food processor. Add the garlic, pulse a
few times more.... Ingredients: 2 cups fresh basil leaves, packed, 1/2 cup freshly grated Parmesan-Reggiano cheese, 1/2 cup extra virgin olive oil, 1/3 cup pine nuts...
|
|
|
|
|
|
lemon-lime sangria's
Beverages
/
Kids
mix together the lemon juice in a bowl... Ingredients: lemon juice-1 1/2 cups, lime juice-1 1/2 cups, seltzer water-3 1/2 cups, lemon zest-1/2 tsp...
|
|
|
|
|
|
Potato Spinach Casserole
Salads - Soups - Sidedishes
/
Gluten-Free
Preheat oven 350 degrees. Steam spinach in saute pan with 2 Tbls water over medium heat till wilted, a minute or two. Drain and squeeze spinach dry. Chop spinach, transfer to bowl and add nutmeg.... Ingredients: 9 to 16 oz spinach, 1/2 ground nutmeg, 4 - 6 medium potatoes, peeled and diced, 4 Tbsp butter melted...
|
|
|
|
|
|
Cauliflower and Carrot Saute
Salads - Soups - Sidedishes
/
None
Coat cauliflower pieces and carrots with yogurt, tumeric and salt. Set aside for 15 to 20 minutes.... Ingredients: 1 large cauliflower cut into small florets, 2 carrots slice at an angle, 2 inches ginger peeled and minced, 3 cloves garlic minced...
|
|
|
|
|
|
MOLTEN BITTERSWEET CHOCOLATE CAKE
Desserts - Breads
/
None
Butter and flour six 6-ounce (2-inch-deep) ramekins. Melt butter and chocolate in a double boiler or a heatproof bowl set over a pan of simmering water. Meanwhile, whisk together eggs and sugar until... Ingredients: 1 stick plus 3 T unsalted butter, cut into small pieces, plus more for ramekins, ½ cup all-purpose flour, plus more for ramekins, 5.5 oz bittersweet chocolate (70 percent cacao), chopped (1 ¼ cups), 5 large eggs, room temperature...
|
|
|
|
|
|
DOUBLE CHOCOLATE MOCHA MERINGUE KISSES
Desserts - Breads
/
None
Preheat oven to 300F. Line a baking sheet with parchment paper. Beat egg whites, cream of tartar and salt with a mixer at high speed until soft peaks form. Add sugar, 1 T at a time, beating until sti... Ingredients: 3 egg whites , ¼ teas cream of tartar , ¼ teas salt , 1 cup sugar ...
|
|
|
|
|
|
Ficaccia
Desserts - Breads
/
None
1. Finn frem en stor bolle. Løs gjæren opp i lunkent vann og ha i
olje, salt og sukker.
2. Bland deretter inn mel og elt deigen til den blir ganske
grøtaktig.
3. Dekk til bollen og la den ... Ingredients: 7 dl vann , 1 pakke fersk gjær, 1 dl olivenolje, 1.5 ts salt...
|
|
|
|
|
|
Onion Dijon Pork Chops
Entrees - Maindishes
/
None
Sprinkle chops with pepper. In large nonstick skillet coated with
cooking spray, cook chops over medium heat 4-6 min. each side or
until lightly browned. Remove and keep warm.... Ingredients: 4 (5 oz.) boneless pork loin chops, 1/4 t. pepper, 3/4 C. thinly sliced red onion, 1/4 C. water...
|
|
|
|
|
|
Glazed Pork Chops
Entrees - Maindishes
/
Grilling
In a small bowl, combine first 7 ingredients. Pour 3/4 C. into large resealable bag; add pork chops. Refrigerate 8 hours or overnight. Cover and refrigerate remaining marinade for basting.... Ingredients: 1/2 C. ketchup, 1/4 C. brown sugar, packed, 1/4 C. white vinegar, 1/4 C. orange juice...
|
|
|
|
|
|
Chive Crab Cakes
Entrees - Maindishes
/
None
In a large bowl, lightly beat the egg whites and egg. Add next 6 ingredients; mix well. Fold in crab. Cover and refrigerate at least 2 hours.... Ingredients: 4 egg whites, 1 egg, 6 T. minced chives, 3 T. flour...
|
|
|
|
|
|
Parmesan Pork Medallions
Entrees - Maindishes
/
None
Cut pork into 4 slices; flatten to 1/4 inch thickness. In a large resealable bag, combine the next 4 ingredients. Add pork, shake to coat.... Ingredients: 1/2 lb. pork tenderloin, 2 T. seasoned bread crumbs, 1 T. Parmesan cheese, 1/4 t. salt...
|
|
|
|
|
|
Hot N Spicy Flank Steak
Entrees - Maindishes
/
Grilling
In a small bowl, combine first 12 ingredients. Pour 1/3 C. marinade into large resealable bag; add steak. Refrigerate for 1-3 hours. Cover and refrigerate remaining marinade for basting.... Ingredients: 3 T. brown sugar, 3 T. red wine vinegar, 3 T. sherry or reduced sodium chicken broth, 3 T. reduced sodium soy sauce...
|
|
|
|
|
|
Open Faced Pulled Pork Sandwiches
Entrees - Maindishes
/
None
Directions-
Mix the paprika, garlic power, brown sugar, dry
mustard, and salt together in a small bowl. Rub
the spice blend all over the pork and marinate for
as long as you have time for, as l... Ingredients: 1 (5 pound) pork roast, preferably shoulder or Boston butt, 12 hamburger buns, , Dry Rub-...
|
|
|
|
|
|
Zabaglione with Fresh Fruit
Desserts - Breads
/
Quick Meals
Bring a medium-size pot of water to a boil. Dunk
each peach into the boiling water for 10 seconds,
then plunge immediately into cold water. Remove
the peels -- they should come off easily -- and... Ingredients: 4 peaches, 2 large egg yolks, 3 tbsp. Marsala wine, 2 tsp. suar...
|
|
|
|
|
|
Spaghetti Amatraciana
Entrees - Maindishes
/
Quick Meals
Bring a large pot of water to boil.... Ingredients: 2 tbsp. EVOO, 4 oz. thick-cut pancetta or lightly smoked bacon, cut in 1/4-in. cubes, 2 tbsp. unsalted butter, 4 shallots, peeled and sliced crosswise (about 1/4 c.)...
|
|
|
|
|
|
Grilled Calamari
Appetizers
/
Quick Meals
In a serving bowl, whisk together the olive oil,
lemon juice, and salt. Stir in the garlic and whole
oregano sprigs.... Ingredients: 1/4 c. EVOO, 1 1/2 tbsp. fresh lemon juice (1 small lemon), 1/2 tsp. coarse salt, 1 clove garlic, thinly sliced...
|
|
|
|
|
|
Herbed Beef Tenderloin
Entrees - Maindishes
/
None
Tie tenderloin at 2 in. intervals with kitchen string. Combine oil and garlic; brush over meat. Combine remaining ingredients and sprinkle evenly over meat. Place on rack in shallow roasting pan.... Ingredients: 3 lbs. beef tenderloin roast, 2 t. olive oil, 2 garlic cloves, minced, 1 1/2 t. dried basil...
|
|
|
|
|
|
Lemon Mushroom Chicken
Entrees - Maindishes
/
None
Flatten chicken to 1/2 inch thickness. In resealable bag combine 1/4 C. flour, salt and pepper. Add chicken, shake to coat.... Ingredients: 4 (4 oz.) boneless skinless chicken breasts, 1/4 C. plus 2 t. flour, divided, 1/4 t. salt, 1/4 t. pepper...
|
|
|
|
|
|
Sirloin Roast with Gravy
Entrees - Maindishes
/
None
Rub roast with pepper and garlic; place in slow cooker. Combine next 4 ingredients; pour over beef. Cover and cook on LOW 5 1/2-6 hours or until beef is tender.... Ingredients: 3 lbs. beef sirloin tip roast, 1-2 T. coarsely ground pepper, 1-1 1/2 t. minced garlic, 1/4 C. reduced sodium soy sauce...
|
|
|
|
|
|
Slow-Cooker Beef Stroganoff
Entrees - Maindishes
/
None
PLACE meat, mushrooms, onions and garlic in slow
cooker. Add broth, paprika and salt. Cover with
lid. Cook on LOW 7 to 8 hours (or on HIGH 5
hours).
MIX sour cream, flour and mustard. Stir in... Ingredients: 2 lb. beef stew meat, cut into 1-inch cubes, 1 onion, chopped, 1 clove garlic, minced, 1 cup beef broth...
|
|
|
|
|
|
Tomato Topped Snapper
Entrees - Maindishes
/
None
Sprinkle both sides of fish with lemon-pepper seasoning. Place in a 11x7 baking dish coated with cooking spray.... Ingredients: 1 (3/4 lb.) red snapper fillet, cut in half, 3/4 t. salt-free lemon-pepper seasoning, 1/2 C. canned diced tomatoes and green chilies, 2 T. chopped onion...
|
|
|
|
|
|
Moroccan Beef
Entrees - Maindishes
/
Grilling
In a large resealable bag combine all except beef; add beef. Refrigerate 8 hours or overnight.... Ingredients: 1 C. chopped fresh parsley, 1 C. chopped fresh cilantro, 1/4 C. grated onion, 3 T. lemon juice...
|
|
|
|
|
|
Better-than-Ever Beef Enchiladas
Entrees - Maindishes
/
None
HEAT oven to 400°F.
BROWN meat with peppers in large nonstick skillet.
Stir in 1 cup salsa; simmer 5 min., stirring
occasionally. Remove from heat; stir in 1/2 cup
cheese.
SPREAD 1/4 cup o... Ingredients: 1/2 lb. extra-lean ground beef, 1/2 cup chopped green peppers, 1/2 cup chopped red peppers, 1-1/2 cups TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa, divided...
|
|
|
|
|
|
Bruschetta Chicken Bake
Entrees - Maindishes
/
None
MIX tomatoes, stuffing mix, water and garlic just
until stuffing mix is moistened.... Ingredients: 1 can (14-1/2 oz.) diced tomatoes, undrained, 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken, 1/2 cup water, 2 cloves garlic, minced...
|
|
|
|
|
|
Mustard-Herb Chicken Breasts
Entrees - Maindishes
/
Grilling
In a large resealable bag combine all except chicken; add chicken. Refrigerate for 2 hours, turning once.... Ingredients: 1/4 C. chopped green onion, 1/4 C. Dijon-mayo blend, 2 T. lemon juice, 1 garlic clove, minced...
|
|
|
|
|
|
Garlic Lemon Shrimp
Entrees - Maindishes
/
None
In a large skillet, saute shrimp in oil for 3 min. Add next 5 ingredients; cook and stir until shrimp turn pink. Stir in parsley. Serve with rice or pasta.... Ingredients: 1 lb. uncooked large shrimp, peeled and deveined, 2 T. olive oil, 3 cloves garlic, sliced, 1 T. lemon juice...
|
|
|
|
|
|
Lemon-Soy Roughy
Entrees - Maindishes
/
None
In a resealable bag, combine first 4 ingredients; add fish. Refrigerate 30 min.... Ingredients: 1/4 C. lemon juice, 1/4 C. reduced sodium soy sauce, 1 T. sugar, 1/2 t. ground ginger...
|
|
|
|
|
|
beetroot rasam
Breakfast - Brunch
/
None
Heat oil. add mustard, curry leaves, garlic, rd chillies, grn choillies, corainader seeds cumin seeds whole pepper, chopped beetroot. saute for 5 mins and add tomato. add water a& cook. cool grind. Ad... Ingredients: , , , ...
|
|
|
|
|
|
Tarragon-Lemon Turkey Breast
Entrees - Maindishes
/
None
In a small dish, combine first 4 ingredients. Loosen skin from turkey. Spread half of the mixture under the skin and half over the skin.... Ingredients: 1/4 C. minced fresh tarragon, 2 T. olive oil, 1 t. salt-free lemon-pepper seasoning, 1/2 t. seasoned salt...
|
|
|
|
|
|
tomato peanut chutney
Breakfast - Brunch
/
None
... Ingredients: , , , ...
|
|
|
|
|
|
cho chow kootu
Entrees - Maindishes
/
None
Pressure cook dhal & chow chow for a whistle.... Ingredients: 1/2 cup yellow moong dhal, 1/2 cup chana dhal, 1 chow chow, ...
|
|
|
|
|
|
Tindora
Salads - Soups - Sidedishes
/
None
cut tindora into rounds. heat pan, add mustard, urad, channa, red chillies, curry leaves, cumin seeds. add tindora and 1 crushed garlic clove. Saute for a while. Season w/ salt, cover & cook. Add turm... Ingredients: , , , ...
|
|
|
|
|
|
Baked BBQ Brisket
Entrees - Maindishes
/
None
Place flour in large oven roasting bag; shake to coat. Rub brisket with next 3 ingredients; place in bag. Place in roasting pan. Combine remaining ingredients; pour over beef and seal bag.... Ingredients: 1 T. flour, 5 lb. beef brisket, NOT corned beef, 2-4 t. Liquid Smoke, optional, 1/2 t. celery seed...
|
|
|
|
|
|
Puli kulambu
Entrees - Maindishes
/
None
fry the above and grind... Ingredients: onion, garlic, coconut, ...
|
|
|
|
|
|
Tomato chutney
Salads - Soups - Sidedishes
/
None
Fry the above & grind. Add a lil tamarind if tomatoes are not sour... Ingredients: onion, tomato, garlic, malli thool...
|
|
|
|
|
|
Coriander chutney
Salads - Soups - Sidedishes
/
None
Another version- 1/2 onion, grn chillies, curry leaves, tomato, cilantro, coconut, ginger, pottu kadalai... Ingredients: onion, puli, red chillies, coriander leaves...
|
|
|
|
|
|
Egg kulambu
Entrees - Maindishes
/
None
... Ingredients: 1 onion, coriander powder, red chillies, coconut...
|
|
|
|
|
|
Baked Tilapia
Entrees - Maindishes
/
None
In a shallow bowl, combine all but fish. Coat fillets in crumb mixture. Place on baking sheet coated with cooking spray.... Ingredients: 3/4 C. soft bread crumbs, 1/3 C. Parmesan cheese, 1 t. garlic salt, 1 t. dried oregano...
|
|
|
|
|
|
Sorakkai rice
Salads - Soups - Sidedishes
/
None
fry the above ing in oil and grind... Ingredients: 1/2 onion, coriander powder, red chillies, coconut...
|
|
|
|
|
|
Baingan Bhartha
Salads - Soups - Sidedishes
/
None
Preheat 450 F. for 20 mins.... Ingredients: 1 lare eggplant, 2 Tbsp oil , 1 tsp cumin seeds, 1 med onion thinly sliced...
|
|
|
|
|
|
Roast Pork with Peach Chutney
Entrees - Maindishes
/
None
Brush pork with mustard; place on a rack in a shallow roasting pan. Bake at 425 for 35-40 min. Let stand for 5 min. before slicing.... Ingredients: 1 lb. pork tenderloin, 2 T. spicy brown mustard, , Peach Chutney-...
|
|
|
|
|
|
Banana dosa
Breakfast - Brunch
/
None
Mix these to medhu vada batter consistency. cook in MED temp to avoid burning... Ingredients: 2 bananas, 1/2 cup rice flour, 1/4 cup maida, 1/4 cup sugar...
|
|
|
|
|
|
Banana Bonda
Appetizers
/
None
Combine all with a lil water to form a lil thicker than medhu vada... Ingredients: 1 Banana, 1 cup maida, 4 Tbsp sugar, cardamom powder...
|
|
|
|
|
|
Kathirikkai Kulambu
Entrees - Maindishes
/
None
... Ingredients: equal amounts of onion and tomato, little garlic, red chillies, corainader powder...
|
|
|
|
|
|
Peerkangai chutney
Salads - Soups - Sidedishes
/
None
add little oil, cumin, urad dhal channa dhal. Fry onions, chillies, peerkangai & tomatoes.... Ingredients: 1 peerkangai, 1 med onion, 1 small tomato (opt), red chillies...
|
|
|
|
|
|
Honey-Mustard Chicken
Entrees - Maindishes
/
None
In a small bowl combine all except chicken. Broil or grill chicken, brushing occasionally with mixture.... Ingredients: 1/4 C. Dijon mustard, 2 T. honey, 1 t. dried oregano, 1 t. water...
|
|
|
|
|
|
Turkey Meatball Soup
Salads - Soups - Sidedishes
/
None
In a small bowl, combine the first 3 ingredients and 2 t. Italian seasoning. Crumble turkey over mixture and mix well. Shape into 3/4 inch balls.... Ingredients: 2 egg whites, lightly beaten, 1/2 C. seasoned bread crumbs, 1 T. Parmesan cheese, 4 t. Italian seasoning, divided...
|
|
|
|
|
|
White Chili
Salads - Soups - Sidedishes
/
None
In a large stock pot, saute onion and garlic in 1/4 broth until
translucent. Then add spices and simmer for a couple more
minutes.... Ingredients: 32 oz Chicken Broth, 48 oz Great Northern Beans, 4-6 oz chopped green chilis, 2 cups cubed or shredded cooked chicken...
|
|
|
|
|
|
Praline Bacon
Breakfast - Brunch
/
None
In food processor or blender, or with a knife no judgment here, chop up pecans and mix with brown sugar... Ingredients: Package of bacon, 1 cup of brown sugar, 1/2 cup pecans, ...
|
|
|
|
|
|