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Breakfast - Brunch
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None
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Ingredients |
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1 1/2 Tbsp Cornstarch
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2 Tbsp Honey
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2 Tbsp. water
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2 c. unsweetened berries (raspberries, blueberries, blackberriers, strawberries)
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Instructions |
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In small saucepan, blend cornstarch, honey, and water.
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Add 1/2 cup of berries and heat until thickened.
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Stir in remaining fruit
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Serve over pancakes with whipped cream if desired
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Originally Submitted
4/25/2011
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You can add this Berry Pancake Topping recipe to your own private DesktopCookbook.
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