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Instructions |
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Mix together first 4 ingredients. Set aside.
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Cream butter and sugar. Add eggs, one at a time. Add bananas.
Blend until all incorporated. Add sour cream and vanilla. Blend
together.
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Add dry ingredients, a little at a time. Stir in pecans.
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Butter and flour pan. Bake at 350 degrees for 50 minutes.
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Originally Submitted
5/2/2011
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