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Cheesy Hash Brown Potatoes Recipe

   
 

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     Cheesy Hash Brown Potatoes

Category   Salads - Soups - Sidedishes
Sub Category   None
Ingredients
2 lbs. Hash Browns
can Cream Celery Soup
can Cream Chicken Soup
crushed Corn Flakes
8 oz. Sour Cream
1 1/2 sticks Butter (separated)
2 cups shredded Cheddar Cheese
 
Instructions
Mix all together EXCEPT corn flakes and 1/2 stick butter. Put in greased 9x13 pan.
Top with crushed corn flakes. Pour 1/2 stick melted butter over corn flakes.
Cover with Foil. Bake at 350 degrees for 1 1/2 hours.
Remove foil last 1/2 hour.


Originally Submitted 5/3/2011





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