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Pork Steak Recipe

   
 

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     Pork Steak

Category   Entrees - Maindishes
Sub Category   None

Ingredients
3-4 Pork Steaks
2 cups Corn Flakes or Bread Crumbs
1 cup Sour Cream
4 T Milk
2 T Cooking Oil
3 T melted Butter
Salt, Pepper, Garlic Powder
 

Instructions
Preheat oven to 375 degrees. Put 2 T oil in baking dish and disperse around dish.
Mix milk with sour cream. Dip pork steaks in sour cream, covering both sides.
Dredge through corn flakes, coating both sides completely. Place in baking dish. Pour melted butter over meat. Lightly season with salt, pepper, garlic powder.
Bake 45 minutes.


Originally Submitted
5/3/2011





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