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Appetizers
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None
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4
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Ingredients |
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4 Russet Potatoes, peeled, sliced thin
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1/4 cup Butter, melted
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course salt to taste
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Instructions |
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Pat potatoes dry between paper towels and arrange them in one
layer on two buttered cookie sheets.
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Brush potatoes with butter and bake in preheated 500 degrees oven
for 15 to 20 minutes or until edges are golden brown.
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Sprinkle with salt.
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Originally Submitted
5/4/2011
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You can add this Homemade Potato Chips recipe to your own private DesktopCookbook.
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