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2.2 lbs = 1 kg mutton
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For marination-
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Ground Ginger, ground Garlic
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.5 tsp salt, pinch of sugar, pinch of turmeric, a tsp of vinegar if reqd.
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1 tsp lime juice or lemon juice
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To be ground-
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a small bunch of cilantro leaves
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a few mint leaves
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2 tomatoes
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1 tsp kuskus
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1 tsp rai (mustard seed)
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1-1/2 tsp jeera powder
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1 tsp corriander powder
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1/2 tsp pepper powder
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1/2 tsp garam masala
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4 red chillies
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2 small onions cut
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1 small onion for boiling with the mutton, 2 potatoes quartered
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