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Deviled Eggs with Bacon Recipe

   
 

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     Deviled Eggs with Bacon

Category   Appetizers
Sub Category   None
Servings   20
Ingredients
10 hard cooked eggs, halved
6 strips turkey or regular bacon
1/3 C. plus 2 T. finely chopped greed onions
1 T. chopped fresh parsley
2/3 C. fat-free mayonnaise
1/2 t. celery seed
1/4 t. garlic powder
1/8 t. pepper
 
Instructions
Mash egg yolks in medium bowl. Gently stir in bacon, 1/3 C. green onions and parsley. Stir in remaining ingredients until blended.
Sppon 2 t. mixture into each white; sprinkle with remaining green onions.


Originally Submitted 5/23/2011





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