4 zucchini (1-1/2 lb.), cut diagonally into 1/2-inch-thick slices
3 each red and yellow peppers (1-3/4 lb.), cut into 1/2-inch-wide strips
1/4 cup KRAFT Zesty Italian Dressing
1/4 cup KRAFT Grated Parmesan Cheese
Instructions
HEAT grill to medium heat. PLACE vegetables in grill basket. Grill 10 minutes or until crisp-tender, turning occasionally. Place in large bowl. Add dressing; toss to coat. Sprinkle with cheese.
Originally Submitted
5/27/2011
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You can add this Zesty Grilled Veggies recipe to your own private DesktopCookbook.