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Outback Steakhouse's Dipping Sauce Recipe

   
 

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     Outback Steakhouse's Dipping Sauce

Category   Sauces
Sub Category   None
Servings   Yield- 1
Preptime   5 Minutes
Ingredients
1/2 cup mayonnaise
2 teaspoons ketchup
2 teaspoons creamy horseradish
1/4 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon oregano
1 dash black pepper
1 dash cayenne pepper
 
Instructions
Blend well and let sit 2 hours to overnight in the fridge.
Serving Suggestions
Calories- 474.8, Total Fat- 39.4g, Sodium- 1558.2mg, Carbs- 32.1g, Protein- 1.4g


Originally Submitted 6/1/2011





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