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Instructions |
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Preheat oven for 425°F. Turn a large skillet onto med-high heat. Coat skillet with the olive oil.
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In one bowl, add eggs and beat with a fork. In the other bowl add bread crumbs. Coat chicken in the egg mixture then dip in the bread crumbs until coated.
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Then dip it again in the egg mixture then bread crumbs to get a nice breading around the chicken. Place chicken in the skillet. Let the chicken lay on both sides til their a nice crisp golden brown, about 2-3 minutes. Lay chicken on a greased baking sheet and brush on honey mustard.
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Cook for about 25 minute or unit chicken is done. Add mozzarella and return to oven for about 2 minutes for the cheese to melt.
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Suggestions |
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Calories- 356, Total Fat- 21.1g, Sodium- 188.5mg, Carbs- 0.1g, Protein- 57.6g
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Originally Submitted
6/4/2011
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