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Red Pepper Relish Recipe


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     Red Pepper Relish

Category   Sauces
Sub Category   None
Preptime   30 Min

1 Tablespoon Olive Oil
1/4 C Finely Diced Red Onion
2 Lg Garlic Cloves
Kosher Salt
2 Red Bell Peppers- Cored and Sliced
2 Jalapenos-Seeded and Diced
1/4 C Brown Sugar
1/2 C Orange Juice
1/2 C Chopped Cilantro
1/4 C White Wine Vinegar

Add olive oil in a med saucepan. Place over med heat until oil is shimmering. Add onions, garlic and a pinch of salt. Cook until onions began to soften, about 2 minutes. Add red peppers and jalapenos and cook for 2 min longer.
Add brown surgar and vinegar to pan and cook, stirring until surgar is disolved. Add OJ and simmer, stirring occasionally, until liquid has reduced, about 10 minutes. Remove from heat. Cool to room temp. Add Cilantro
Refridgerate. Yeilds 2C
Serving Suggestions
Serve with chicken, fish and turkey burgers

Originally Submitted

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