Combine potatoes, egg, onion, salt and baking mix in a bowl and mix well.
Melt 1 T butter in a large skillet over medium-high heat. Drop potato mixture by mounds in skillet. Flatten each mound; do not crowd. Cook each side until crisp and browned, about 4 minutes each.
Drain on paper towel. Repeat with more mounds until all the potato mixture has been used.
Originally Submitted
6/5/2011
0 Out of 5 from
0 reviews
You can add this Potato Pancakes recipe to your own private DesktopCookbook.
