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Salads - Soups - Sidedishes
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Quick Meals
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Preptime |
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10
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Ingredients |
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3 cans (28 ounces each) vegetarian baked beans, drained
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1 medium onion, chopped (1/2 cup)
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2/3 cup barbecue sauce
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1/2 cup packed brown sugar
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2 tablespoons ground mustard
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Instructions |
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Mix all ingredients in 3 1/2- to 6-quart slow cooker.
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Cover and cook on low heat setting 4 to 5 hours (or high heat setting 2 hours to 2 hours 30 minutes) or until desired consistency.
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Originally Submitted
6/14/2011
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You can add this SLOW COOKER BAKED BEANS recipe to your own private DesktopCookbook.
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