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Cheesy Ham and Hash Brown Casserole Recipe

   
 

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     Cheesy Ham and Hash Brown Casserole

Category   Breakfast - Brunch
Sub Category   None
Servings   12
Preptime   1 hr. 15 mins.

Ingredients
1 (32 oz.) package frozen hash brown potatoes
8 oz. cooked, diced ham
2 (10.75 oz.) cans condensed cream of potato soup
1 (16 oz.) container sour cream
2 c. shredded sharp Cheddar cheese
1 1/2 c. grated Parmesan cheese
 

Instructions
Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.
Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.


Originally Submitted
6/28/2011





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