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Instructions |
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Bake crumb crust - cool. Mix ingredients, chill about 3-4 hours
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Beat cream cheese until fluffy. Add other ingredients and beat well. Place in pie shell and cool for 3-4 hours
NOTE- This is very sweet...I usually use less sugar.
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This also makes a nice frozen pie. Remove from freezer about 15 minutes before serving.
Very rich!!
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Suggestions |
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Drizzle with chocolate syrup, sprinkle with chopped peanuts, if desired.
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Originally Submitted
7/3/2011
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