|
|
|
|
| Category |
|
Appetizers
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
2 avocados, pitted and peeled
|
| |
1 Tbl grated onion
|
| |
1 Tbl lemon juice
|
| |
1 tsp salt
|
| |
1/4 tsp chili powder
|
| |
1/3 cup mayonnaise
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Mash avocados with fork. Stir in grated onion, lemon juice, salt and chili powder.
|
|
|
|
Spread mayonnaise over mixture sealing to edges of bowl; chill.
|
|
|
|
At serving time, blend mayonnaise into mixture. Makes 1 1/2 cups.
|
|
|
|
|
| Serving
Suggestions |
|
|
Serve with tortilla chips.
|
|
|
Originally Submitted
7/5/2011
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Guacamole recipe to your own private DesktopCookbook.
|
