Free Online Recipes
 |  

Sign Up login
 
 

4-h Raisin Bread Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     4-h Raisin Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box raisins
1 1/2 c sugar
2 T shorting
1 tsp vainilla
1/2 tsp salt
2 eggs
4 c flour
2 tsp baking soda
1 tsp baking powder
 
2 c pecans

Instructions
Bring to boil 2 cups water, put raisins in boiling water, let stand to cool. Mix sugar, shorting, vanilla, salt, eggs. Add flour, baking soda, baking powder and pecans. Add raisins with water put in greased and floured pan. Bake 1 hour at 350 degrees.


Originally Submitted
7/19/2011





0 Out of 5 from 0 reviews

You can add this 4-h Raisin Bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.