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Kebabs - sesame ginger beef
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Category |
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Entrees - Maindishes
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Sub
Category |
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None
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Ingredients |
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3 Tbsp sesame oil
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1 Tbsp lime juice
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2 Tbsp soy sauce
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1 (1 inch thick) slice peeled fresh ginger, grated
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2 cloves garlic, minced
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1 tsp sugar
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1/8 tsp salt
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1 pound boneless beef sirloin, cubed to 1& 1/2 inches
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1 each, yellow and orange bell pepper, 1 inch pieces
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mushroom caps
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red onion
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zucchini and/or yellow squash
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cherry tomatoes
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Instructions |
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Soak 8 wooden skewers in water, 15 minutes. In small bowl, combine sesame oil, lime juice, soy sauce, ginger, garlic, sugar and salt.
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Place beef in gallon ziploc bag; add marinade. Marinade 1 hour in refrigerator.
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Remove beef cubes from marinade and thread on wodden skewers, alternating with vegetables. Discard marinade.
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Grill kebabs 6-8 minutes, turning occasionally until beef reaches desired doneness and vegetables have softened and browned.
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Originally Submitted
7/31/2011
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0 Out of 5 from
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