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Sweet Potato Tarts Recipe

   
 

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     Sweet Potato Tarts

Category   Appetizers
Sub Category   None

Ingredients
8oz Phyllo Dough 1inch by 2inch squares
2C Sweet Potato - steamed or roasted
1/2C dark Brown Sugar
1/2t Salt
1/2t Pumpkin Pie Spice
1/4C Evaporated Milk
1t Vanilla
1/2C Egg Substitues or Egg Whites
1/2C Whipped Topping
 

Instructions
3 sheets at a time spraying with cooking spray layer 3 layers in muffin pan Puree all EXCEPT eggs and whipped topping blend in eggs Fill cups full bake 18-20 min, cool. top each with 1t Whipped Topping


Originally Submitted
8/6/2011





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