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Roast-n-beans Recipe

   
 

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     Roast-n-beans

Category   Entrees - Maindishes
Sub Category   Low-fat

Ingredients
3-4 lb. roast
2 cups pinto beans (soaked overnight)
1 can rotel with green chilis
1 can of cream of mushroom
salt and pepper
1 can of water
tortillas
hot sauce, shredded cheese, and sour cream
 

Instructions
Put roast in crock pot, beans on top, rotel, soup, and water. Cook on high for 6 hours. Stir well once cooked, all with mix together.
Serve with warm tortillas, cheese, hot sauce, and sour cream. Burrito style!!!


Originally Submitted
8/10/2011





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