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Barbecued Shredded Beef Recipe


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     Barbecued Shredded Beef

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   1-

3 pounds beef roast
2 onions, chopped
2 (12 fluid ounce) cans or bottles of beer
6 tbs. of Worcestershire sauce
2 teaspoons liquid smoke flavoring
2 teaspoons garlic powder
2 teaspoons ground black pepper salt to taste
1 (18 ounce) bottle barbecue sauce
2 cups of water

Preheat oven to 275 or 350 degrees depending on your oven type. In a large bowl, combine Worcestershire sauce, liquid smoke, garlic powder, salt and pepper.
Pour in beer, stir and add to roasting pan. Add water to the top of beef.
Cover and cooking oven for 4-5 hours
When meat is coked shred with 2 forks, add barbecue sauce and mix well.
Serving Suggestions
Serve with baked french fries

Originally Submitted

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