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Salads - Soups - Sidedishes
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None
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Ingredients |
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Fish meat 500 g
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Chilli paste
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Lime leaves finely sliced
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Fish sauce
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Long beans finely chopped
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One egg
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Instructions |
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Mix the fish meat, chilli paste, egg until sticks together.
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Add sugar, and the rest of the ingredients. Make into small
patties and deep fry.
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Originally Submitted
8/15/2011
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You can add this Thai fish cake recipe to your own private DesktopCookbook.
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