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Spinach Pasty Recipe

   
 

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     Spinach Pasty

Category   Entrees - Maindishes
Sub Category   None
Preptime   30

Ingredients
400g flour
200g butter
100g water
salt
spinach
bacon
carrot
onion
garlic
 
eggwash

Instructions
Make a shortcrust.
Brunoise carrot/onion/bacon. Sweat in butter. Add spinach. Cook out until dry.
Rollup - bake in 425 for 25 min.
Serving Suggestions
Would go well with a sauce.


Originally Submitted
8/27/2011





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