Free Online Recipes

Sign Up login

No Breading Chicken Parmigiana Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     No Breading Chicken Parmigiana

Category   Entrees - Maindishes
Sub Category   Quick Meals
Servings   5
Preptime   30

Skinless boneless chicken breast ~ 20oz for 5 servings
Jar of Spaghetti Sauce
Whole Grain Spaghetti
Seasoning to taste
1/4 cup 2% Shredded Mozzarella Cheese
1 TBSP Shredded Parmesan Romano

Season chicken breast w/ Italian Seasoning and pan cook over medium heat till done.
While chicken is cooking pour spaghetti sauce into sauce pan, add seasoning to taste and heat. I used Light Ragu No Sugar Added Tomato & Basil which I added salt & pepper to taste, minced garlic and minced onions to.
Once Chicken and Sauce are cooked through pour sauce over chicken and reduce heat to low. Simmer while preparing Spaghetti noodles.
Serve over Whole Grain Thin Spaghetti and top with Shredded Mozzarella and Shredded Parmesan Romano.
Serving Suggestions
each serving has 428 calories, 44g Carbs, 9g Fat, 44g of Protein and 7g of Fiber

Originally Submitted

0 Out of 5 from 0 reviews

You can add this No Breading Chicken Parmigiana recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.