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Fresh Lemonade Recipe

   
 

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     Fresh Lemonade

Category   Beverages
Sub Category   None
Servings   4

Ingredients
3 ripe lemons
heaping 1/2 cup superfine sugar
4 cups boiling water
ice cubes
lemon slices
 

Instructions
Wash and dry lemons, and then, using a vegetable peeler, remove the rinds from the lemon as thinly as possible. Set lemons aside. Put lemon rinds into bowl, and then pour in sugar.
Pour boiling water over sugar and lemon rinds, and stir until sugar is completely dissolved. Cover loosely and leave until liquid is cold.
Squeeze juice from lemons into cooled lemonade. Strain into pitcher, and add lemon slices.
Serve over ice.


Originally Submitted
9/2/2011





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