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Granny Gal's Red Velvet Cake Icing
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Category |
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Desserts - Breads
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Category |
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None
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Ingredients |
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1 cup milk
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1/4 cup flour
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A dash of salt
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1/2 cup shortening
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1 stick margarine
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1 cup sugar
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1 teaspoon vanilla
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Instructions |
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Cook milk, flour and salt over low flame to pudding stage, stirring continuously. Cool in refrigerator.
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Cream the shortening, margarine and sugar until fluffy; add vanilla.
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Blend in pudding, beating well until it looks like whipped cream.
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Spread on cake when cooled.
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Originally Submitted
9/3/2011
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