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Tuscan Marinade for Chicken Grilled Under a Brick
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Category |
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Sauces
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Sub
Category |
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None
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Servings |
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4-6
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Ingredients |
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1/3 cup olive oil
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3 tablespoons lemon juice
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2 teaspoons McCormick® Garlic Powder
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2 teaspoons McCormick® Rosemary Leaves, crushed
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1 1/2 teaspoons McCormick® Basil Leaves
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1 teaspoon McCormick® Black Pepper, Coarse Ground
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1 teaspoon salt
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2 Cornish hens (about 1 1/2 pounds each) or 1 whole chicken (about 3 pounds)
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Instructions |
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Mix all ingredients, except Cornish hens or chicken, in small bowl until well blended.
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Prepare, marinate and grill Cornish hens or chicken as directed in Chicken Grilled Under a Brick
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Originally Submitted
9/5/2011
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0 Out of 5 from
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