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Desserts - Breads
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None
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2 double pies
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Ingredients |
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3 cups flour
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1 tsp salt
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1 egg, well beaten
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1 Tbl vinegar
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5-6 Tbl cold water
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1 cup lard
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Instructions |
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Mix together and roll out
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Originally Submitted
9/14/2011
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You can add this Never Fail Pie Crust recipe to your own private DesktopCookbook.
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