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Desserts - Breads
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None
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8
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| Preptime |
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30
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Ingredients |
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2 pie crust
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6 cups thinly, sliced, peeled cooking apples
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3/4 cups sugar
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2 tablespoons all-purpose flour
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1/2 teaspoon ground cinnamon
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1/8 teaspoon ground nutmeg
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Instructions |
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In large mixing bowl stir together sugar, flour, cinnamon, and nutmeg. Add apples slices. Gently toss till coated.
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Place one crust in a pie plate. Place filling in pie plate. Place another pie crust on top of filling trim egde to pie plate. Cut slits on top.
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Bake in a 375 oven for 55 minutes or till top is golden. cool on wire rack.
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Originally Submitted
9/14/2011
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You can add this Apple Pie recipe to your own private DesktopCookbook.
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