In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, red pepper, worchester and pepper. Form into 12 patties.
Lightly flour each patty before cooking. Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).
Originally Submitted
9/15/2011
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