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Pomegranate Vinaigrette Recipe

   
 

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     Pomegranate Vinaigrette

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   1 cup
Wine/Beverage
Recommendations
  Kentucky 95 (look up recipe)

Ingredients
3 tbsp pomegranate molasses
2 tbsp red wine vinegar
1 heaping tbsp dijon mustard
1 tbsp honey, or more to taste
Kosher salt and freshly ground pepper
2/3 cup extra-virgin olive oil
 

Instructions
Whisk together the pomegranate molasses, vinegar, mustard and honey in a medium bowl. Season with salt and pepper. Slowly whisk in the olive oil until emulsified. The dressing can be made 2 days in advance and stored in a container with a tight-fitting lid in the refrigerator.
Serving Suggestions
Serve with Chopped Apple Salad and Kentucky 95


Originally Submitted
9/15/2011





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