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Desserts - Breads
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None
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Ingredients |
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Crust-
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1 cup softened butter
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dash of salt
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1/2 cup powdered sugar
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Filling-
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4 eggs
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2 cups sugar
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1/4 cup flour
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6 Tbl lemon juice
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Frosting-
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1 (3 oz) pkg cream cheese
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1/2 cup butter, softened
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1 tsp vanilla
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2 cups powdered sugar
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Instructions |
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Mix Crust ingredients, Pat in 9x13 pan and bake for 15 minutes at 350. Cool
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Mix toether filling ingredients, spread on cooled crust. Bake an additional 25 minutes.
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Cream together frosting ingredients until smoooth and creamy. Spread on cooled bars.
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Originally Submitted
9/21/2011
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0 Out of 5 from
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You can add this Lemon Bars recipe to your own private DesktopCookbook.
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