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The Marlboro Man Sandwich Recipe

   
 

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     The Marlboro Man Sandwich

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 large onion
2 sticks Butter (yes, you read that right!)
2 pounds (to 3 Pounds) Cube Steak
Lawry's Seasoned Salt (or Similar Seasoned Salt)
1/2 cup (approximately) Worcestershire Sauce
Tabasco Sauce, To Taste (optional)
4 whole French/deli Rolls
 

Instructions
Slice onions and cook in 1/4 stick butter until soft and light brown. Remove and set aside.
Slice cube steak against the grain. Season with Lawry’s.
Heat 2 tablespoons butter over high heat (in same skillet) until melted and beginning to brown. Add meat in single layer. Cook one side until brown, then flip and cook until brown, about a minute on both sides.
Add 1/2 cup (at least) Worcestershire sauce, 5 to 6 shakes Tabasco, and 2 tablespoons butter. Add cooked onions. Stir to combine. Butter halved French rolls and brown in skillet. To assemble, lay bottom half of French roll on plate. Place meat mixture, followed by a spoonful of juice from the pan. Top with other half of roll, cut in half
Serving Suggestions
This is NOT a healthy sandwich! I only used 1 stick of butter and it was plenty.


Originally Submitted
9/22/2011





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