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Desserts - Breads
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None
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| Servings |
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16 breadsticks
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| Preptime |
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45 minutes
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Ingredients |
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1/2 cup grated Parmesan cheese
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1/4 cup finely shredded cheddar cheese
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1/2 tsp Italian seasoning
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1/2 tsp garlic powder
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1/8 tsp onion powder
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1 loaf (1lb) frozen white bread dough, thawed
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1/4 cup butter or margarine, melted
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Instructions |
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In a shallow bowl, combine the first five ingredients; set aside. Divide dough into 16 pieces; roll each into a 6in rope.
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Dip ropes in butter, then roll in cheese mixture. Place 2 inches apart on a greased baking sheet. Bake at 400 for 10-12 minutes or until golden brown.
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Originally Submitted
9/23/2011
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You can add this Late-Night Breadsticks recipe to your own private DesktopCookbook.
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