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Salads - Soups - Sidedishes
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None
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Preptime |
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20 minutes
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Ingredients |
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3 lb head cabbage
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2 medium red onions
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2 cups sugar
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1 green pepper
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2 T sugar
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1 cup salad oil
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1 cup vinegar
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2 T celery seed
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2 T salt
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Instructions |
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Shred cabbage, onions, pepper. Blend with 2 cups sugar.
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Blend remaining ingredients and bring to a full boil over high heat.
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Pour mixture immediately over cabbage mixture, stir and let cool.
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Cover and store in fridge for 2-3 weeks.
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Originally Submitted
9/26/2011
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You can add this 9 day cole slaw recipe to your own private DesktopCookbook.
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