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Pepper Steak Recipe

   
 

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     Pepper Steak

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb round steak
1/4 cup butter
1 clove minced garlic
1/2 tsp sugar
1/4 tsp pepper
4 tbsp soy sauce
1 can bean sprouts
1 can canned tomatoes
2 green peppers, seeded and cut in 1 in peices
 
1/2 tsp cornstarch
2 tsp cold water
4 green onions, chopped

Instructions
Slice steak thinly. Heat butter in skilet, add garlic, salt, and pepper.
Add steak and cook until brown. Add soy sauce and sugar. Cover and cook over high heat 5 minutes.
Add bean sprouts, tomatoes, and peppers. Cover and cook 5 minutes.
Stir in cornstarch dissolved in cold water and cook, stirring until sauce is thickened. Sprinkle with green onions. Serve with rice.


Originally Submitted
9/28/2011





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