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Meatballs - Swedish Recipe |
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Entrees - Maindishes
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None
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| Preptime |
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1 hour
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Ingredients |
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3 1/2 lb ground chuck
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1 lb ground lean pork
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1 1/2 minced onion
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2 1/4 cup dry bread crumbs
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3 tsp minced parsley
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4 1/2 tsp salt
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1/2 tsp pepper
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3 tbsp Worcestershire sauce
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1 1/2 cup milk
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Instructions |
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Mix all ingredients together
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Shape into balls.
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Brown in skillet with oil.
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| Serving
Suggestions |
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Serve over noodles
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Originally Submitted
10/2/2011
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0 Out of 5 from
0 reviews
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