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Instructions |
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Put all ingredients in bread maker (in order) setting DOUGH-
BREAD.
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Preheat oven ro 180șC fan cake. Roll dough out into a 30x50cm
rectangle. Cut into 4 strips lengthways. Combine apple and
coconut and spoon down the centre of each strip. Fold in half
lengthways and seal edges by pressing together. Roll into a
sausage shape.
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Twist 2 strips together and place on a lightly greased baking tray.
Repeat with remaining rolls.
Cover loosely with lightly greased plastic wrap and stand in a warm
area for 20 mins or until doubled in size. Remove wrap.
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Bake for 20-25 mins or until golden brown.
To make glaze, combine icing sugar, vanilla essence and milk.
Brush over cooked bread.
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Originally Submitted
10/11/2011
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