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Pumpkin Butter Recipe

   
 

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     Pumpkin Butter

Category   Sauces
Sub Category   None

Ingredients
29 oz can pumpkin
3/4 c apple juice
2 tsp ground ginger
1/2 tsp ground cloves
1 1/2 c sugar
2 tsp ground cinnamon
1 tsp ground nutmeg
 

Instructions
Combine pumpkin, apple juice, spices, and sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently.
Transfer to sterile containers and chill in the refrigerator until serving.


Originally Submitted
10/21/2011





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