Combine chocolate chips, cream, and sugar in a heavy medium saucepan. Cook over low heat, stirring constantly, until chocolate chips are melted and mixture is hot.
Pour into fondue pot; serve warm with assorted fondue dippers
Originally Submitted
10/25/2011
0 Out of 5 from
0 reviews
You can add this Chocolate Lover's Fondue recipe to your own private DesktopCookbook.
