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Instructions |
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Mix ground beef and milk. Make patties. About 2 1/2 oz each.
Approximately 15.
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Place spoonful of dressing into center of patty. I weigh and divide
dressing by number of patties I have. Wrap and seal to make a ball.
Place sealed side down in a pan.
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Mix soups with 3/4 cup water. Pour over bundles in casserole dish and
bake. (Freezes well before baking)
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350 degree oven for one hour, basting occasionally. If frozen, 350
degree oven for 2 hours.
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Serving
Suggestions |
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6
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Originally Submitted
10/31/2011
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